| Distance: | Job alert | Jobs 71 - 80 of 34997 |
Executive Chef - Hotel Weyanoke
Hotel Weyanoke
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Farmville, VA
Job Description Hotel Weyanoke is seeking a visionary Executive Chef to lead our culinary program with creativity, passion, and purpose. This is a unique opportunity to shape the culinary identity of a historic hotel while mentoring a talented ... - Dec 31
Sous Chef
BriteLife Recovery
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West Kill, NY, 12492
Sous Chef Do you work for a company that no longer aligns with your core values? Have you dreamt of working in a "true" team environment, where collaborating and working together for the greater good of the company are the expectation? Are you tired ... - Dec 03
Sous Chef
Marriott
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Doral, FL, 33222
... • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. • Develops, designs, or creates new applications, ideas, relationships, ... - Dec 03
Executive Chef
A&J Foodservice LLC
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Wallingford, CT, 06492
60000USD - 80000USD per year
Job Description We are seeking an Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee day-to-day ... - Dec 31
Executive Chef/Chef
King's Seafood
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Los Angeles, CA, 90079
... Here's What We'll Bring To The Table for Executive Chef/Chef: Competitive Salary: $105,000 - $125,000 based on experience + realized bonus Paid Vacation and Sick Days Dining Discount for you and up to 5 guests 401k with a Match Education ... - Dec 03
Executive Chef
SSA Group
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Royal Oak, MI, 48073
SSA Group at Detroit Zoo is looking for a talented Executive Chef to join our team! All applications should be submitted within 7-days following posting of the job; applications will be prioritized based upon time submitted and may not be reviewed ... - Dec 03
Chef and Beverage
Crescent Services
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Fort Worth, TX, 76102
As the driving force behind our culinary operations, you will guide menu excellence, inspire and mentor the F&B and banquet teams, and strategically manage purchasing, costing, and inventory. You’ll leverage innovative ideas, thoughtful... - Dec 03
Chef, Sous
Holland America/Princess Alaska-Yukon Land
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Healy, AK, 99743
Chef, Sous Department: Food and Beverage Employment Type: Seasonal - Full Time Location: Denali Employee Community Description Service Excellence. Performance. Integrity. Teamwork. Consistency. Innovation.Are you motivated by daily challenges and ... - Dec 03
Sous Chef
Marriott
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Bal Harbour, FL
... • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. • Develops, designs, or creates new applications, ideas, relationships, ... - Dec 03
Executive Chef
Marriott
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Pomona, CA, 91768
... • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and provides feedback to individuals and or managers. • Manages employee progressive ... - Dec 03