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Chef or Sous or Executive or Leesburg jobs in Ashburn, VA, 20149

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Senior Culinary Director - Corporate Chef - Menu Development

Gecko Hospitality  –  Dulles, VA
150,000-160,000
We are seeking a Senior Director Of Culinary/Corporate Chef This is a senior executive, culinary role Multi-concept company Rapid company growth, a strong presence in Northern Virginia 50% travel $150K - $160K base salary Full benefits PTO Vacation ... - May 02

Executive Chef I

Brightview Senior Living, LLC  –  Bethesda, MD
... ealthcare, Hospitality, ServSafe, Cook, Sous Chef, Kitchen, Restaurant, Foodservice, Food and Beverage Responsibilities: What you will get to do as an Executive Chef at Brightview? Design delectable menu items that are pleasing to the pallet. Create ... - May 01

Sous Chef

Dolce & Ciabatta Bakery Cafe  –  Leesburg, VA, 20176
Dolce and Ciabatta Patisserie is looking for an experienced Sous Chef to join our team. The successful candidate will be responsible for BOH kitchen operations and the implementation of the restaurant’s policies and procedures to help achieving our ... - May 12

Executive Chef - Herndon, VA

Compass Group USA Inc  –  Floris, VA, 20171
... Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with ... - May 15

Phlebotomist- Leesburg

Actalent  –  Leesburg, VA, 20175
... Location: Leesburg, VAAbout Actalent Actalent is a global leader in engineering and sciences services and talent solutions. We help visionary companies advance their engineering and science initiatives through access to specialized experts who drive ... - May 14

Phlebotomist- Leesburg

Actalent  –  Leesburg, VA, 20175
Job Description Description: Summary: The main function of a phlebotomist is to assist in performing various assigned duties trouble shooting training and making work flow recommendations. Position Responsibilities: Experience doing blood draws... - May 14

Executive Chef

Sodexo Live!  –  North Bethesda, MD
... Principal Function: An Executive Chef III is charged with maximizing the productivity of the culinary staff, as well as managing the sous chefs who are directly below them in the culinary chain of command. The Executive Chef III will train and ... - May 07

Sous Chef

SIXTY VINES RESTON, LLC  –  Reston, VA, 20190
... Salary Range Commensurate w/Experience: $52k-$65k / year (plus, monthly profit share) Career Opportunity Available for Sous Chef Benefits: • FLEXIBLE SCHEDULES • POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH • UP TO 17 DAYS OF PTO • 401K MATCH • ... - May 10

Executive Chef

SIXTY VINES 2200 PENN LLC  –  Washington, DC, 20037
... The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and developing their team daily. They will play a key role in implementing new recipes and ensuring adherence to existing ones. The Executive Chef will be the ... - May 10

Sous Chef

Kisco Senior Living, LLC  –  Gaithersburg, MD, 20877
Our Sous Chefs @ The Carnegie at Washingtonian Center supervise and plan the preparation of high quality/presentation food ... * Assist in the production of creatively designed menus * Collaborate with the Executive Chef on new dishes which appeal o ... - May 15
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