| Distance: | Job alert | Jobs 81 - 90 of 19877 |
Kitchen Chef/ Manager
Breakfast Club
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Lake Mary, FL, 32746
48000USD - 52000USD per year
Job Description As the Kitchen Head Chef/Manager, you will be responsible for overseeing all aspects of the kitchen's daily operations. You will manage and lead a team of chefs and kitchen staff while ensuring food preparation and presentation meets ... - May 22
Chef Manager
Menorah Park
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Syracuse, NY
... As a Chef Manager, you are responsible for helping the kitchen staff perform efficiently. Responsibilities: Establishing standard menu options and recipes Ordering food and supplies Oversee the kitchen and line staff Oversee catering events ... - May 22
Sous Chef
Wm. Mulherins Sons
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Philadelphia, PA, 19122
Job Description Required Years of Experience 3 years Job Details Looking for strong sous chef candidates ready to grow with an dynamic hospitality company. Located in Fishtown, Philadelphia, Wm. Mulherin’s Sons is an urban Italian restaurant and ... - May 22
Executive Chef
Gecko Hospitality
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Washington, DC
$120,000
Executive Chef Iconic DC venue has an immediate need for a senior level Executive Chef. This is a high visibility, high profile culinary role, overseeing $10M + in annual culinary revenue. He Executive Chef will provide leadership and supervision to ... - May 19
Corporate Chef
Grupo Herrera Restaurants
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Cypress, TX, 77410
BENEFITS Medical Vision Dental PTO ABOUT US David Herrera, who immigrated to Houston from El Salvador in 1979, is the inspiration behind Grupo Herrera Restaurants. After working as a captain waiter at Anthony's, Herrera developed a passion for the... - May 15
Banquet Chef
Royal Oaks Country Club Houston Inc
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Houston, TX, 77082
Job Description Description: Reports To: Executive Chef, Executive Sous Chef Supervises: Cooks Job Summary: Responsible for production of all food needed for banquet functions/Private Parties. Accountable for all food costs for banquet functions. ... - May 22
Sous Chef - per year DOE
Casey's Pond
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Steamboat Springs, CO
55000USD - 65000USD per year
Job Description Culinary staff at Casey's Pond are hired throught Compass Group/Morrison. Please apply at the link below: Full-time - May 22
Executive Chef
Guckenheimer
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Redwood City, CA, 94061
Executive Chef – Inspire Culinary Excellence! Are you a passionate culinary leader ready to create exceptional dining experiences? We’re looking for an enthusiastic Executive Chef to elevate our dining services at Guckenheimer. This is your ... - May 15
Sous Chef (Hourly Mgr)
Tupelo Honey - Indianapolis
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Indianapolis, IN, 46204
18USD - 20USD per hour
Job Description Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe "The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our... - May 22
Chef
Doolittles Woodfire Grill
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Fargo, ND
... 2+ years previous restaurant management / chef experience is preferred and a love for food is absolutely required. $47,500 - $70,000 · competitive pay DOE ($40,000 - $55,000) · bonus pay, performance based ($7,500 - $15,000) · health insurance ( ... - May 22