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Chef or Projet or France jobs in United States

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Distance: Job alert Jobs 221 - 230 of 20973

Banquet Chef

Wildflower Farms  –  Gardiner, NY, 12525
... as assigned by management Pay Range: $80,000/year - $90,000/year Qualifications Minimum of 5 years experience as Banquet Chef within a luxury hospitality environment Degree in Culinary Arts, Hospitality Management, or related business field (or ... - May 14

Sous Chef

Banner Elk Cafe  –  Banner Elk, NC, 28604
Banner Elk Cafe in Banner Elk, NC is looking for one sous chef to join our 95 person strong team. We are located on 324 Shawneehaw Ave S. Our ideal candidate is self-driven, punctual, and reliable. Responsibilities Train and develop chefs to company ... - May 17

Sous Chef

Grace Farms Foundation  –  New Canaan, CT, 06840
Job Description Role: Sous Chef Reports To: Commons Manager & Chef de Cuisine FLSA Status: Full-Time, Salary, Exempt Location: On-site New Canaan, Connecticut 5 days per week with the ability to work weekends and evenings The Sous Chef plays a ... - May 24

Sous Chef

SIXTY VINES CHARLOTTE  –  Charlotte, NC, 28203
... Our ideal candidate is an experienced sous chef with a strong background in high-volume, scratch-made cooking. You will be responsible for running an efficient kitchen, ensuring safety and sanitation protocols are always followed, producing top ... - May 24

Breakfast Chef

blueplate  –  Mullica Hill, NJ, 08062
20USD - 24USD per hour
Job Description Blueplate is currently seeking full time breakfast chefs. We are looking for chefs passionate about food and ingredients. Our food is known for seasonal ingredients and big flavors. Qualified candidates will need: 1 year of... - May 24

Executive Chef

Gecko Hospitality  –  Alexandria, VA
$75,000
Executive Chef This is a heavy scratch, chef inspired venue with solid, aggressive and strategic local growth for 2017. We have an immediate opening for 2016/2017 Executive Chef. The brand is full service, open kitchen, high sales volume with an ... - May 11

Cook/Chef

Jemz Restaurant Inc.  –  New York City, NY
Job Description Minimum 2 years experience in preparing Caribbean cuisine Execute menu according to Company's standard Prepare high-quality food items according to standardize recipes and instructions in order to meet production, delivery and... - May 24

Sous Chef

compass-group.com  –  Atlanta, GA, 30354
Position Title: Sous Chef Delta Atlanta Commissary Pay Grade: 11 Reports To: Salary: $70,000/year Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with ... - May 22

Head Chef

Gecko Hospitality  –  Washington, DC
$75000
Head Chef – DC Market Premium upscale casual brand is seeking a Head Chef to assume responsibility for kitchen operations in their DC market. This requires a background as Head Chef, Kitchen Manager or similar rankings. Culinary professionals will ... - May 23

CHEF

Unidine  –  Southern Pines, NC
... Job Summary Summary: As a Chef, you will ensure client and customer service satisfaction is attained by providing culinary resources and support. You may be responsible for managing the departments scheduling, discipline, and/or hiring. You may ... - May 24
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