| Job alert | Jobs 51 - 60 of 4190 |
Executive Chef
Sodexo Live!
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North Bethesda, MD
... The Executive Chef III will train and manage culinary personnel and supervise/coordinate all related culinary activities; estimate food consumption and requisition or purchase food; select and develop recipes; standardize production recipes to ... - May 07
Sous Chef - Banquet Sous Chef
Gecko Hospitality
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Reston, VA, 20190
Job Description Position: Sous Chef Senior Sous Chef Banquet Sous Chef Are you a culinary genius looking to take your career ... responsibilities Supervise the preparation and cooking of various food items Develop creative menu items that align with the ... - Apr 25
Catering Chef de Cuisine
Aramark
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Tysons, VA, 22102
The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Job Responsibilities ? Trains and leads kitchen personnel ? Supervises/coordinates all related culinary activities ? Estimates food ... - Apr 30
Executive Sous Chef
No
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Bethesda, MD
Overview: Hiring – Executive Sous Chef Hiring Immediately Why Flower Child? Competitive Pay and incentive opportunity ... Our menu is devoted to veggies, grains, fruits, and healthy proteins, and we’re focused on real food. At Flower Child, we’re ... - May 02
EXECUTIVE CHEF
compass-group.com
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North Bethesda Town Center, MD, 20852
... Job Summary: An inspirational and organized leader who is not afraid to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary ... - May 07
Sous Chef
STK Washington DC
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Washington, DC, 20001
... SOUS CHEF POSITION OVERVIEW: The Sous Chef supports the Executive Chef AND Sous Chef in all operational aspects of the ... standards, all specials are current with the seasons and trends, coach and train the staff to THE ONE GROUP brand of food. ... - May 09
Banquet Chef
Hyatt
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Reston, VA
... The goal of the Banquet Chef is to manage a specific department and work with the Executive Chef to create, implement and ... hotel departments Supervise the preparation and cooking of various food items Develop and implement creative menu items that ... - May 07
Food Services Worker
Aerotek
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Washington, DC, 20001
Job Description Description: This person will be working in a hospital apart of the food service department as a Dietary Aide. Skills: Food prep, Cook, Chef, Foodservice, Line cook Top Skills Details: Food prep,Cook,Chef Additional Skills & ... - May 08
RN PreOp PACU, Pool - Palisades Eye Surgery Center - OR - Operating
Surgical Care Affiliates
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Bethesda, MD, 20811
RN PreOp PACU, Pool - Palisades Eye Surgery Center Overview Today, SCA Health has grown to 11,000 teammates who care for 1 million patients each year and support physician specialists holistically in many aspects of patient care. Together, our ... - May 04
Sous Chef
WOODMONT COUNTRY CLUB
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Rockville, MD, 20852
Job Description Department: Food and Beverage Job Title: Sous Chef Reports To: Executive Chef Position Purpose: Assists Chef with the supervision of the employees, preparation, portioning, cooking and presentation of the food. Ensure that the food ... - May 03