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Tom Bull Joined: June 17, 2011
Amazing opportunities at all levels in restaurant/hospitality/venue management from Assistant Manager or Sous Chef to VP Operations or Regional Culinary Director.
Salary ranges from $75,000 - $225,000
I have multiple confidential client searches in the DC and Virginia market.
All resumes are to be sent to tombull@geckohospitality.com
Discretion and confidentiality goes without saying.
If you are ready to seek a new opportunity then please send a resume to initiate the process.
If you are a hiring manager looking to hire the best hospitality talent in the DC or VA area I have the talent. I'm connected to an extensive network of talent built over 12 years of recruiting in VA/DC.
Tom Bull with Gecko Hospitality