| Job alert | Jobs 51 - 60 of 8441 |
Executive Chef
Trinity Health
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Silver Spring, MD, 20910
Employment Type: Full time Shift: Day Shift Description: POSITION PURPOSE Under the general direction of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary operations of the ... - Apr 27
CHEF, SOUS I - Valo Park - McLean VA
compass-group.com
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Tysons, VA, 22102
... Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food ... - Apr 22
Sous Chef
Hunters Bar & Grill
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Potomac, MD, 20854
... the inventory and ordering of food and supplies and sanitation. Knowledge of inventory controls and food/labor cost. Willing to manage the kitchen with a "hands on" approach. Requirements: At least 2 years of Sous Chef experience in a full-service, ... - Apr 27
Executive Chef
Trinity Health
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Silver Spring, MD, 20910
Employment Type: Full time Shift: Day Shift Description: POSITION PURPOSE Under the general direction of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary operations of the ... - Apr 26
Head Chef - Culinary Manager - Kitchen Manager
Gecko Hospitality
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Ashburn, VA
$65,000 - $69,000
... KM/Chef experience as either a KM, Exec Sous or AKM level with a corporate, well known independent or franchised operation. Candidates must have a passion for quality, a strong track record of cost control and high levels of food safety/sanitation. ... - Apr 24
Sous Chef
Gecko Hospitality
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Washington, DC
... Environment Requirements: The Sous Chef must have at least 2+ years of experience in a fine dining environment The Sous Chef must have the ability to interpret and manage recipes to ensure compliance with state food & beverage laws The Sous Chef ... - Apr 25
EXECUTIVE CHEF I
compass-group.com
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Tysons, VA, 22102
... It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, ... Job Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen operations while ... - Apr 22
Executive Chef
Gecko Hospitality
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Washington, DC
$120,000
... for a senior level Executive Chef. This is a high visibility, high profile culinary role, overseeing $10M + in annual culinary revenue. He Executive Chef will provide leadership and supervision to a full team of sous/kitchen Manager level employees. ... - Apr 23
Food Runner/Busser - Reston Station
Founding Farmers
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Reston, VA, 20190
Job Description Food Runners/Bussers - Earn up to $600-$800 per week! Our Food Runners and Bussers are an integral part of our front of house service team providing exceptional hospitality, serving delicious scratch-made food and drink, and help ... - Apr 20
Sous Chef
Sodexo Live!
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Washington, DC
... The General Manager with lead a staff 60-70 full-time employees Principal Function The Sous Chef l will assist, train, and manage culinary personnel and supervise/coordinate all related culinary activities; estimate food consumption and requisition ... - Apr 24