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Executive or Sous or Chef or Bank jobs in United States

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Executive Chef

Colonial Gardens  –  North Beverly, MA, 01915
... We have an immediate opening for Executive Chef for our beautiful independent living community for active seniors in Beverly – Colonial Gardens. Overall Job Purpose: Ensuring the Community’s kitchen produces three (3) high quality, great tasting, ... - Sep 22

Executive Host

Chumash Enterprises  –  Santa Ynez, CA, 93460
The Executive Host generates incremental gaming revenue by cultivating relationships with premium level players. The Executive Host provides the Casino’s most valued players with personalized guest service to build player loyalty and increase rated ... - Sep 12

Production Chef

RI Community Food Bank  –  Providence, RI, 02907
45000USD - 73000USD per year
... Diversity Statement: The Rhode Island Community Food Bank embodies diversity, serving every part of our state and engaging people from all communities and backgrounds in our work. We are an open and inclusive organization that welcomes, respects, ... - Sep 22

Sous Chef- TPA

LSG Sky Chefs  –  Egypt Lake-Leto, FL, 33614
Job Title: Sous Chef- TPA Job Location: Tampa-USA-33614 Work Location Type: On-Site Salary Range: $55,023.54 - 68,779.42 ... Assumes responsibilities of Executive Chef when he/she not available ie. Vacation, off-days, menu presentation to customers, ... - Sep 20

Sous Chef

LSG Sky Chefs  –  Des Plaines, IL, 60016
... Role Purpose Statement The Sous Chef supports the Executive Chef in overseeing daily kitchen operations, ensuring the highest standards of food quality, safety, and consistency. This role is responsible for leading culinary teams, managing ... - Sep 22

Sous Chef

Veterans  –  Worcester, MA, 01605
58240-62400 per year
... services to Veterans and their families in New England is seeking a Sous Chef to become a valued member of the Veterans Inc. ... •Point of Contact for Worcester County Food Bank pick-ups and drop-offs. •Will need to be comfortable driving a box truck to ... - Sep 15

Executive Director

Santa Barbara Education Foundation  –  Santa Barbara, CA, 93190
... Reporting directly to the Board Chair and working closely with the Board of Directors, the Executive Director will leverage SBEF’s strong reputation and legacy of success to shape future growth and amplify its impact. The Executive Director will ... - Sep 22

Sous Chef

Wegmans Food Markets  –  Gainesville, VA, 20155
... Age Requirement: Must be 18 years or older Location: Gainesville, VA Address: 8297 Stonewall Shops Square Pay: $68,624 - $85,780 / year Job Posting: 09/18/2025 Job Posting End: 10/17/2025 Job ID:R0258619 Our Sous Chefs utilize their culinary talents ... - Sep 22

Business Development Manager (Sales Executive)

Talentsync  –  New York City, NY
We are seeking a driven Business Development Manager to expand TalentSync’s client base. You will focus on identifying new business opportunities, building relationships with employers, and closing staffing contracts. Key Responsibilities: Identify... - Sep 05

Production Sous Chef - Korean Cuisine

LSG Sky Chefs  –  East Boston, MA, 02128
Job Title: Production Sous Chef - Korean Cuisine Job Location: Boston-USA-02128 Work Location Type: On-Site About us LSG Sky ... Assumes responsibilities of Executive Chef when he/she not available ie. Vacation, off-days, menu presentation to customers, ... - Sep 20
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