| Job alert | Jobs 41 - 50 of 316 |
Sous Chef - Oriental Cuisine
Marriott International
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VasanthaNagar, Karnataka, 560001, India
... Assists Executive Chef with all kitchen operations and preparation. . Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. . Develops, designs, or creates new applications, ideas, relationships, ... - May 07
Chef de Partie
Marriott International
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VasanthaNagar, Karnataka, 560001, India
... Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, ... - May 12
Chef de Partie
Aubree Chocolaterie
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VasanthaNagar, Karnataka, 560001, India
Job Title: Chef de Partie (CDP) / Demi Chef de Partie (DCDP) Company: Aubree - Eggless Culinary-based Cafe Location: Mall of Asia (Bangalore) Position Type: Full-time About Us: Aubree is a premier culinary-based cafe specializing in eggless ... - Apr 26
Chef De Partie
Marriott International
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VasanthaNagar, Karnataka, 560001, India
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food... - Apr 26
Demi Chef De Partie
Marriott International
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Ashok Nagar, Karnataka, 560025, India
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards... - Apr 26
Chef De Partie
Marriott International
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Ashok Nagar, Karnataka, 560025, India
... Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, ... - Apr 26
Sous Chef - South Indian Cuisine
Marriott International
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VasanthaNagar, Karnataka, 560001, India
... Assists Executive Chef with all kitchen operations and preparation. . Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. . Develops, designs, or creates new applications, ideas, relationships, ... - May 12
Demi Chef De Partie
JW Marriott
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VasanthaNagar, Karnataka, 560001, India
Job Number 24069445 Job Category Food and Beverage & Culinary Location JW Marriott Hotel Bengaluru, 24/1 Vittal Mallya Road, Bengaluru, Karnataka, India VIEW ON MAP Schedule Full-Time Located Remotely N Relocation N Position Type Non-Management... - Apr 26
Chef De Partie
JW Marriott
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VasanthaNagar, Karnataka, 560001, India
Job Number 24069443 Job Category Food and Beverage & Culinary Location JW Marriott Hotel Bengaluru, 24/1 Vittal Mallya Road, Bengaluru, Karnataka, India VIEW ON MAP Schedule Full-Time Located Remotely N Relocation N Position Type Non-Management... - May 02
Sous Chef - Sushi
JW Marriott
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VasanthaNagar, Karnataka, 560001, India
... Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Develops, designs, or creates new applications, ideas, relationships, systems, ... - May 02