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EXECUTIVE CHEF I - Commissary Kitchen - Chantilly VA

Compass Group USA Inc  –  Chantilly, VA
... Job Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance ... - May 27

Sushi Chef I

Hana Group  –  Bethesda, MD, 20811
... Job Description Job Description Summary: The Sushi Chef I position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals of rolling sushi and food safety. The Sushi Chef's ... - May 27

Manager, Sponsorship - Arlington, VA

VetJobs  –  Arlington, VA, 22201
... Basic Function of the Position: Develop and execute marketing packages for CES and client events to grow sponsorship revenue and help meet sales goals for the organization. This position will work with sales to establish pricing of existing ... - May 15

Executive Chef

Compass Group USA  –  West Falls Church, VA, 22042
Salary: $70,000 - $75,000 Job Summary As the Executive Chef II, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in ... - May 01

Executive Chef - New - DC

Lager Executive Search  –  Washington, DC, 20001
Job Description Washington Restaurant Group is searching for an Executive Chef for a new opening for high volume scratch chef-driven concept. The ideal candidate should have a history of volume, chef-driven cuisine, and the ability to lead and ... - May 09

Sous Chef- Scratch Kitchen Concept

The Restaurant Zone  –  Tysons, VA, 22102
Job Description We are seeking a Sous Chef to join our team in the Tyson's Corner Area! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Our scratch ... - May 16

Chef Instructor (Monday-Friday)

Aramark  –  Tysons, VA, 22102
The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take ... - May 22

Sous Chef

Dolce & Ciabatta Bakery Cafe  –  Leesburg, VA, 20176
Dolce and Ciabatta Patisserie is looking for an experienced Sous Chef to join our team. The successful candidate will be responsible for BOH kitchen operations and the implementation of the restaurant’s policies and procedures to help achieving our ... - May 12

Executive Sous Chef

Compass Group, North America  –  Rockville, MD, 20851
... Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in ... - May 15

Executive Chef

True Food Kitchen  –  Fairfax, VA
... For more than 5 years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant. You have expert knowledge and understanding of financial aspects of business operations. You are caring, self-motivated and ... - May 14
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