| Job alert | Jobs 121 - 130 of 1959 |
Gourmet Cook
The Virginian
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Fairfax, VA, 22031
... Here a few of the qualifications we need you to have: High School diploma Culinary degree Essential Safe Serv certification (preferred) Minimum of one year gourmet restaurant/hotel cooking experience Hospitality Focus: The Virginian fully embraces a ... - May 15
Gourmet Cook-Part Time
The Virginian
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Fairfax, VA, 22031
... Here a few of the qualifications we need you to have: High School diploma Culinary degree Essential Safe Serv certification (preferred) Minimum of one year gourmet restaurant/hotel cooking experience Hospitality Focus: The Virginian fully embraces a ... - May 23
Junior Sous Chef- Hotel Washington
Schulte Companies
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Washington, DC, 20004
Work today, get paid today!Hotel Washingtonbelieves you should bein control of your income, that's why we'reproud to partner withDailyPay, giving you access to your money when and where you need it! Hotel Washingtonis seeking adynamic, service ... - May 15
Executive Chef
Culinaire Staffing
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Reston, VA, 20190
... This is a hands-on working chef opportunity, you will take the lead in implementing new recipes, training, and developing the culinary team while maintaining food quality standards and cost controls. A day in the kitchen: Partner with the General ... - May 23
Executive Chef
Gecko Hospitality
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Ashburn, VA
110,000-115,000
... Responsibilities: Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check the freshness and quality of ingredients Assist in the development of menu items Standardize recipes and plate presentations Work with management ... - May 22
Executive Sous Chef
ClubCorp
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Ashburn, VA
... About You Minimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / Hotel / Restaurant. Degree in Culinary Arts or equivalent experience. Food & Safety certifications. Effective leadership, communication, and training skills, ... - May 15
Restaurant Manager
Culinaire Staffing
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Reston, VA, 20190
... Some of your responsibilities: Work with the Management team to ensure the staff is trained and understands the culinary and wine program. Participate in Management financial meetings to assist in meeting goals. Ensure proper staffing through ... - May 23
Front Desk Agent
Residence Inn Gaithersburg
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Gaithersburg, MD
... Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value. ... - May 06
Airport Lounge Executive Sous Chef
Sodexo
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Sterling, VA
... We are seeking a talented individual who will commit to the challenges of creating and delivering a culinary-driven, upscale experience within a thoughtfully designed travel oasis. The ideal Chef candidate will have an eclectic menu knowledge and ... - May 08
Chef de Cuisine - Janelia Research Campus
Aramark Corp.
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Ashburn, VA, 20147
The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Job Responsibilities * Trains and leads kitchen personnel * Supervises/coordinates all related culinary activities * Estimates food ... - May 16