| Job alert | Jobs 111 - 120 of 2594 |
Chef Instructor - - Daytime, Evening and Weekend
Cookology Culinary School
–
Arlington, VA
Job Description Chef Instructor Opportunity: Ready to make the leap from the bustling kitchen to a rewarding teaching role? We are actively seeking on dynamic, part-time (25-30 hours per week) or potentially full-time chef instructor to teach baking ... - May 18
Bartender
WOODMONT COUNTRY CLUB
–
Rockville, MD, 20852
Job Description Department: Food and Beverage Job Title: Bartender Reports To: Food and Beverage Manager Position Purpose: ... Education and Work Experience Qualifications Prior bartending experience in catering, hotel, or club is required. Holidays, ... - May 17
Sous Chef
Hyatt
–
Arlington, VA, 22212
... and/or on the job training, hotel experience preferred + Geographic and schedule flexibility preferred Hyatt develops Sous Chefs to progress into the role of Executive Sous Chef through the training of Banquets, Restaurants and Garde Manager. ... - May 15
Executive Pastry Chef
Gecko Hospitality
–
Ashburn, VA
90,000
We are seeking an Executive Pastry Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Ashburn, Virginia $75,000 - $90,000 base ... - Apr 26
Senior Vice President of Food and Beverage
The Crescent Hotels Group
–
Tysons, VA, 22107
... and Beverage to oversee the development and execution of the Restaurant, Bar and Catering operations for all outlets under the Crescent umbrella. We are seeking a highly energized leader with a track record of demonstrated success within the hotel ... - May 23
Executive Chef
Compass Group USA
–
West Falls Church, VA, 22042
Salary: $70,000 - $75,000 Job Summary As the Executive Chef II, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in ... - May 01
Executive Chef - New - DC
Lager Executive Search
–
Washington, DC, 20001
Job Description Washington Restaurant Group is searching for an Executive Chef for a new opening for high volume scratch chef-driven concept. The ideal candidate should have a history of volume, chef-driven cuisine, and the ability to lead and ... - May 09
Sous Chef
Sixty Vines
–
Washington, DC, 20037
... • FREE ACCESS TO MENTAL HEALTH SERVICES At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the ... top-quality food, and collaborating closely with restaurant managers to oversee all aspects of food and beverage service. ... - May 22
Sous Chef- Scratch Kitchen Concept
The Restaurant Zone
–
Tysons, VA, 22102
Job Description We are seeking a Sous Chef to join our team in the Tyson's Corner Area! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Our scratch ... - May 16
Sous Chef
Dolce & Ciabatta Bakery Cafe
–
Leesburg, VA, 20176
Dolce and Ciabatta Patisserie is looking for an experienced Sous Chef to join our team. The successful candidate will be responsible for BOH kitchen operations and the implementation of the restaurant’s policies and procedures to help achieving our ... - May 12