Restaurant Manager

We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience.

National brand, managed by a local franchisee.

High volume, full service with bar.

$60K - $65K salary

Full benefits

5 day week

Advancement opportunity

Responsibilities:

Supervise and coordinate all culinary activities

Oversee guest services and resolve issues

Ensure a high quality of ingredients and food preparation

Train and manage kitchen personnel

Create and adjust staff schedules to meet restaurant needs

Adhere to all safety and sanitation regulations

Qualifications:

Previous experience in food service or other related fields

Strong leadership qualities

Ability to thrive in a fast-paced environment

Excellent written and communication skills

Strong attention to detail

Presented by Tom Bull with Gecko Hospitality

Please send resumes to