Job Description
Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
Place clean dishes, utensils, or cooking equipment in storage areas.
Sort and remove trash, placing it in designated pickup areas
Sweep or scrub floors
Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
Clean garbage cans with water or steam
Load or unload trucks which deliver or pick up food or supplies
Transfer supplies or equipment between storage and work areas
Full-time