Operations Manager

Operations Manager – Food & Beverage Manufacturing

Skills: beverage, food, operations manager

Experience level: Mid-Level (5-8 yrs exp.)

Experience required: 5 Years

Education level: High school or equivalent

Job function: Manufacturing

Industry: Food & Beverages

Total position: 1

Relocation assistance: No

Visa sponsorship eligibility: No

We are seeking an Operations Manager for a manufacturing company in Leominster, MA. This role will oversee the day-to-day production, quality, and logistics functions of a food & beverage manufacturing operation.

Responsibilities

Manage production, quality, warehouse, and logistics operations to meet daily and weekly fulfilment targets.

Lead a team of manufacturing, quality, and logistics employees, including temporary workers.

Coordinate employee schedules, daily assignments, workflows, and operational priorities.

Coach and develop potential team leads to strengthen leadership capabilities within the department.

Coordinate raw materials and production priorities to ensure customer orders are completed on schedule.

Identify and implement improvements related to productivity, waste, labour utilization, operating costs, and workflow.

Ensure compliance with food safety, quality, sanitation, GMP, HACCP, and workplace safety requirements.

Document operational processes and maintain standard operating procedures.

Track performance and maintain operational reports.

Communicate effectively with employees, management, Human Resources, and other departments.

Provide hands-on operational support, particularly during busy production periods.

Benefits

Health Insurance

Paid Time Off (PTO) and Sick Leave

Paid Holidays

401(k) with Company Match

Life Insurance (LI)

Short-Term Disability (STD)

Annual Bonus