Job Description
Description:
We are looking for a Manager to join our team! This position will be responsible for supporting the General Manager in all aspects of restaurant management. This position will support multiple restaurant locations.
This position requires an enthusiastic individual with an entrepreneurial personality who can go above and beyond to oversee all restaurant operations and employees. They will assist with the following:
Management:
Hire, train, and develop hourly employees
Identify and delegate responsibilities to leads and staff
Ensure that high levels of customer service are being achieved
Maintain and update proper employee documentation
Ensure that established company processes and procedures are consistently followed
Ensure that food standards are consistently being met, including quality and presentation
Follow and manage proper sanitation and cleanliness standards in the restaurant
Administrative Duties:
Maintain schedules that ensure appropriate staffing levels in accordance with labor goals
Maintain accurate weekly restaurant inventories in order to monitor and take appropriate action to control food costs
Review financial data weekly and initiate necessary actions to increase sales and profits
Manage daily deposits
Salary & Benefits:
Base salary starting at $75,000 – $85,000
Quarterly incentive plan with the potential to earn up to 10% of your base salary
Medical and dental insurance with a generous company contribution
401(k) option with company match
PTO starting at 15 days per year with buy back options
Life Insurance
10 paid holidays per year
Competitive compensation
Phone allowance
Travel Allowance
Dining discountsRequirements:
Position Requirements:
One year of management experience required
Must possess Manager Food Safety certification (within one month of employment)
Must possess a valid Driver’s License
Able to work days, nights, and/or weekends
Able to walk or stand for long periods
Must thrive in a fast paced environment
Excellent organizational skills
Excellent verbal and written communication skills