KITCHEN HELPERS Golf Tournament MEDINAH IL

Job Description

Overview:

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Job Description:

PREPCOOK/KITCHEN HELPER

Dates: 09/23/2026-09/27/2026

Pay: $20/hr

Job Requirements:

Must pass a background check

Must speak English

Food Handler Certified

Must be able to bend, lift, and stoop frequently

Be able to work with all food types, including allergens, and provide exceptional customer service

Prepcook Duties and Responsibilities:

Food Preparation: Wash, peel, chop, slice, and dice vegetables, fruits, and meats.

Batch Cooking: Make basic sauces, dressings, soups, or marinades ahead of time.

Portioning and Labeling: Measure, portion, and label ingredients with expiration dates to ensure freshness and reduce waste.

Stocking and Inventory: Check inventory levels, restock stations, and rotate stock in coolers or freezers.

Kitchen Cleanliness: Wash dishes, sanitize cutting boards and countertops, and keep the work area safe and organized.

Dress Code: Black polo shirt, black slacks, black socks, and black non-slip shoes

Work Schedule:

Multiple shifts available

Shift Length: 10-14 hours, depending on role and location. (Note: This job may involve extended periods of walking, standing, bending, lifting, twisting, and kneeling.)\nCompany Description

We are a temporary staffing company headquartered in Dallas, Texas, that provides additional hospitality, manufacturing, and warehouse staff. Since 2016, we have served Austin, Houston, San Antonio, the Dallas/Ft. Worth Metroplex, and other states across the United States. We are contracted with a range of food service, catering, warehouse, manufacturing, and hospitality companies.