Head Start Substitute I, St. Johns

$15.15/hr, Up to 35 hrs/wk

Summary

In compliance with Federal Law, all persons hired will be required to verify identity and eligibility to work in the United States and to complete the required employment eligibility verification form upon hire.

Working under direct supervision and with routine diï culty, this position is responsible for supporting the continuity of care for enrolled children in the program. This role ensures classroom operational supervision of children, health and safety, and quality program services, including preparation of meals and snacks in the absence of the assigned regular staï member in adherence with all standards and regulations.

Essential Duties and Responsibilities

Welcomes families daily, ensures daily attendance activities, engage with parents to participate and volunteer in program activities, and maintain conï dentiality in adherence with established programmatic

Assist and actively participate in classroom and outdoor activities ensuring active supervision, health, and safety of children, in accordance with established programmatic systems, standards and regulations.

Assist with indoor and outdoor learning activities and learning environments, reinforcing behavior management and positive guidance/interactions aligning with the Pyramid Model, Conscious Discipline, and other established evidence-based child assessment

Assist the supervising Teacher in the development of lesson plans and curriculum activities that support language development, cognitive, social-emotional and pre-math skills measured by the program’s individualized assessment tools and adherence to program compliance. Collect child observations and child work

Complete assigned documentation and maintain compliance with mandatory child abuse reporting protocol to ensure record keeping requirements and protocols for all standards and

Assist with food preparation, serving meals/snacks, cleans and maintains the food preparation and storage areas and equipment, and practices safety and sanitation in preparation and storage of food in accordance with established programmatic systems, standards and regulations.

Participate in the family style meal program ensuring table behavior and good nutritional habits in accordance with established compliance

Assist with screenings and follow-up activities to ensure regulatory compliance with development/health screenings and

Assist with parent/teacher conferences to ensure programmatic compliance with standards and regulations.

Other related duties as assigned.

EDUCATION AND/OR EXPERIENCE:

High School Diploma or GED; a strong interest in working directly with children up to age ï ve, and successful completion of training and orientation

PREFERENCE: Six months of experience in early childcare in a licensed facility.

CONDITIONS OF EMPLOYMENT:

Criminal Background Check

Fingerprint Clearance Card, Level I

Motor Vehicle Report (annually)

TB Skin Test Attestation

Physical Exam

CERTIFICATES & LICENSES:

Food Handlers license (within 30 days of hire)

CPR (ability to obtain within 6 months “if required”)

First Aid (ability to obtain within 6 months “if required”)

Note: Head Start will assist employees with obtaining certiï cations and licenses listed above

TECHNICAL COMPETENCIES:

Communication with children

Ability to follow and adhere to all performance standards, licensing requirements, regulations, policies and procedures

GENERAL COMPETENCIES:

Collaboration

Communication

Conï ict Resolution

Cultural competence

Discretion

Problem solving

Teamwork

TRAVEL REQUIRED:

â XXX < 5% â < 25% â < 50% â < 75% â 100%

PHYSICAL REQUIREMENTS & WORK ENVIRONMENT:

Physical Activity: Frequent standing, sitti ng, ï nger use, talking, listening, and repetitive motion. Occasional walking, climbing, stooping, kneeling, crouching, reaching, pushing, pulling, lifting, and grasping.

Physical exertion: Sedentary; _X_ Light; Medium; Heavy; _ Very Heavy. Work involves exerting up to 20 pounds of force occasionally, and/or up to 10 pounds of force frequently, and/or a negligible amount of force constantly to move objects.

Visual requirements: Close visual acuity for compiling and analyzing data; viewing a computer screen; and reading.

Working conditions: Not substantially exposed to adverse environmental conditions.

NACOG is an aï rmative action and equal opportunity employer. All qualiï ed applicants will receive consideration for employment without regard to race, color, creed, religion, gender, gender, age, sexual orientation, national origin, disability, veteran status, genetic information, or any other characteristic protected by the state, federal, or local law. NACOG is committed to providing access, equal opportunity and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities. To request reasonable accommodation, contact the Human Resources Director,, H .

Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions of this position.

Benefits include: Paid sick leave