Chef

Job Description

Chef

Athenian Hospitality Group — Columbus, OH

Full-Time, Salaried $70,000–$100,000/year

Athenian Hospitality Group is a family-owned and growing restaurant company with locations across Ohio, Kentucky, and Tennessee. We're looking for an experienced Chef to lead the kitchen at our Columbus operation.

What we're looking for

A chef who runs a kitchen, not just a line. That means:

Owning the food. You set the standard for every plate that leaves the pass — consistency, seasoning, temperature, presentation — and you hold the team to it every shift, not just when it's slow.

Running the numbers. You order to par, control food cost and waste, manage labor against sales, and can explain why last week's cost percentage moved.

Building the team. You train cooks rather than just correct them. Good chefs create people who can run the kitchen when they're not there.

Menu development. You bring ideas — seasonal specials, better prep methods, smarter cross-utilization of product — and you can cost a dish before you sell it.

Keeping the standard clean. Health code, food safety, sanitation, and labeling are non-negotiable and never a scramble before an inspection.

Staying steady under pressure. Volume nights, a callout, a broken piece of equipment — you solve it and keep the line moving without losing your composure.

Requirements

Proven experience as a Chef, Executive Chef, Sous Chef, or Kitchen Manager in a high-volume kitchen

Strong knowledge of food cost, inventory, ordering, and labor management

Experience hiring, training, and scheduling kitchen staff

ServSafe certification (or ability to obtain)

Ability to work nights, weekends, and holidays as business requires

Scratch cooking background preferred; Mediterranean/Greek cuisine experience is a plus but not required

What we offer

$70,000–$100,000 annually, based on experience

A growing company with real advancement opportunity as we expand

Direct working relationship with ownership — your ideas get heard, not filtered through five layers

Employee meals

Athenian Hospitality Group is an equal opportunity employer.

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Full-time