Restaurant Assistant Manager

Title:

restaurant assistant manager

Job Types

Regular job

Terms of Employment:

Full Time, Permanent

Salary:

$36.00 Hourly, for 30 to 35 Hours per week

Anticipated Start Date (at the latest in 3 months):

As soon as possible

Location:

10065 Jasper Ave,

Edmonton, AB

T5J 1S5

(1 vacancy)

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

5 years or more

Responsibilities

Tasks

Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies

Evaluate daily operations

Modify food preparation methods and menu prices according to the restaurant budget

Monitor revenues to determine labour cost

Monitor staff performance

Plan and organize daily operations

Set staff work schedules

Supervise staff

Train staff

Determine type of services to be offered and implement operational procedures

Conduct performance reviews

Cost products and services

Organize and maintain inventory

Ensure health and safety regulations are followed

Negotiate arrangements with suppliers for food and other supplies

Negotiate with clients for catering or use of facilities

Address customers' complaints or concerns

Provide customer service

Manage events

Plan, organize, direct, control and evaluate daily operations

Supervision

5-10 people

Relocation & Retention bonus will be provided

Additional information

Work conditions and physical capabilities

Fast-paced environment

Work under pressure

Tight deadlines

Repetitive tasks

Attention to detail

Combination of sitting, standing, walking

Standing for extended periods

Personal suitability

Accurate

Client focus

Dependability

Excellent oral communication

Flexibility

Organized

Reliability

Team player

Employer: Vons Steak House & Oyster Bar

How to apply

By mail

10065 Jasper Ave,

Edmonton, AB

T5J 1S5

In person

10065 Jasper Ave,

Edmonton, AB

T5J 1S5

Between 11:00 AM and 03:00 PM