| Resume alert | Resumes 31 - 40 of 84 |
Developer Software
Wake Forest, NC, 27587
... less, AWS S3 & Search Education and Training •Tech Skills MCAD/MCSD Program - RTP, NC (February to October 2004) •Baltimore Culinary Arts Institute – Baltimore, MD (September 1985 to September 1986) •Associate Arts Equivalency, Hotel and Restaurant ... - 2019 Jul 26
... less, AWS S3 & Search Education and Training •Tech Skills MCAD/MCSD Program - RTP, NC (February to October 2004) •Baltimore Culinary Arts Institute – Baltimore, MD (September 1985 to September 1986) •Associate Arts Equivalency, Hotel and Restaurant ... - 2019 Jul 26
Manager Chef
Durham, NC, 27713
... clients Leader in entree and sauce making preparations for the company developing new sauces for entrees EDUCATION THE CULINARY INSTITUTE OF AMERICA Hyde Park, NY Associates of Culinary Arts Culinary Arts (Nov 1996) Award And Honor: Graduated Cum ... - 2019 May 14
... clients Leader in entree and sauce making preparations for the company developing new sauces for entrees EDUCATION THE CULINARY INSTITUTE OF AMERICA Hyde Park, NY Associates of Culinary Arts Culinary Arts (Nov 1996) Award And Honor: Graduated Cum ... - 2019 May 14
Manager Executive Chef
Durham, NC
... I am able to accommodate many culinary needs and special diets. I have a strong knowledge of French & Italian cuisine, Southern Regional cuisine, Asian and Indian cuisine. I also have experience in marketing & sales, food cost, and labor cost ... - 2019 Jan 08
... I am able to accommodate many culinary needs and special diets. I have a strong knowledge of French & Italian cuisine, Southern Regional cuisine, Asian and Indian cuisine. I also have experience in marketing & sales, food cost, and labor cost ... - 2019 Jan 08
Behind The Scenes/Use My Hands/Standing
Chapel Hill, NC, 27517
... opportunities for continuous improvement FEBRUARY 2014 – FEBRUARY 2016 FOOD SERVICES WORKER (DISHWASHER), whitsons culinary group Responsible for maintaining cleanliness and sanitation standards for food preparation equipment in Middle School ... - 2018 Aug 30
... opportunities for continuous improvement FEBRUARY 2014 – FEBRUARY 2016 FOOD SERVICES WORKER (DISHWASHER), whitsons culinary group Responsible for maintaining cleanliness and sanitation standards for food preparation equipment in Middle School ... - 2018 Aug 30
Manager Food
Apex, NC
PERSONAL SUMMARY A bright, pro-active and hardworking woman who has had a life long interested in quality and creative food, the hospitality industry and the latest culinary trends. Chef with succesful track record of impressing customers with ... - 2018 Aug 18
PERSONAL SUMMARY A bright, pro-active and hardworking woman who has had a life long interested in quality and creative food, the hospitality industry and the latest culinary trends. Chef with succesful track record of impressing customers with ... - 2018 Aug 18
Manager Accounting
Wake Forest, NC, 27587
... 2004 – 2011 Nash Community College Instructor Adjunct instructor in the Hospitality Management and Culinary Arts programs. EMPLOYMENT HISTORY 2011 – present Cameron Business Services Owner CFO-in-a-box, contract accountant handling back offices ... - 2018 Jun 06
... 2004 – 2011 Nash Community College Instructor Adjunct instructor in the Hospitality Management and Culinary Arts programs. EMPLOYMENT HISTORY 2011 – present Cameron Business Services Owner CFO-in-a-box, contract accountant handling back offices ... - 2018 Jun 06
Assistant Electrical
Durham, NC
... College, Roxboro, NC Career Ready Certification, Jul 2013 Alamance Community College, Graham, NC Completed coursework towards Culinary, Aug 2002 * 3.75 GPA Hugh M Cummings, Burlington, NC High School Diploma, Jun 1983 * Ranked 76 in a class of 300 ... - 2018 Apr 11
... College, Roxboro, NC Career Ready Certification, Jul 2013 Alamance Community College, Graham, NC Completed coursework towards Culinary, Aug 2002 * 3.75 GPA Hugh M Cummings, Burlington, NC High School Diploma, Jun 1983 * Ranked 76 in a class of 300 ... - 2018 Apr 11
Customer Service Manager
North Carolina
... excess liability Used consultative selling techniques to provide leads for telesales personnel ●Handled incoming calls from policyholders Education: Le Cordon Bleu College of Culinary Arts/ Associates of Science Degree 2011 2-40 License in 14 states - 2018 Mar 03
... excess liability Used consultative selling techniques to provide leads for telesales personnel ●Handled incoming calls from policyholders Education: Le Cordon Bleu College of Culinary Arts/ Associates of Science Degree 2011 2-40 License in 14 states - 2018 Mar 03
Data Entry Clerk
Raleigh, NC
... Data Entry Associate Pantry Inc - Cary, NC - June 2009 to November 2010 Entered Data from old pricing system into new pricing system EDUCATION Certificate in Career Readiness for Culinary Arts Wake Technical Community College - Raleigh, NC October ... - 2017 Jul 15
... Data Entry Associate Pantry Inc - Cary, NC - June 2009 to November 2010 Entered Data from old pricing system into new pricing system EDUCATION Certificate in Career Readiness for Culinary Arts Wake Technical Community College - Raleigh, NC October ... - 2017 Jul 15
State University Management
Wake Forest, NC, 27587
... Educated and assisted youth members in the area of culinary arts. Information Technician- Computer Laboratory Management Fayetteville State University / Fayetteville, NC Sept. 01- Mar. 02 ( 7 months) Duties performed were managing in support of ... - 2017 Jun 15
... Educated and assisted youth members in the area of culinary arts. Information Technician- Computer Laboratory Management Fayetteville State University / Fayetteville, NC Sept. 01- Mar. 02 ( 7 months) Duties performed were managing in support of ... - 2017 Jun 15