Michael Parayno
Brooklyn, NY 11237
Phone: 646-***-****
E-Mail: ****.*******@*****.***
Summary
Primary Objective and Purpose:
To become part of a company that promotes teamwork and only accepts excellence. I want to be a part of a work environment that promotes self-improvement and promotes from within itself. I also want to join a company where I can further my own skills as an employee while learning and mastering new skills to further my value as an employee to the company.
Experience
2006 to August 2012
Milburn Hotel New York, NY
Assisting specific groups with in the company as well as guests Handle check-in and check-out of hotel guests Respond to guest requests Coordinate reservations Maintain front desk compliance of record keeping and accounting standards Demonstrate positive leadership characteristics, which inspire associates to meet and exceed hotel standards Answering incoming calls and ordering supplies prepare overnight packages and outgoing mail.
2001 to 2006
Milburn Hotel New York, NY
Manages a preventative maintenance program for major equipment and building components Provides assistance and consulting services to building tenants for electrical, plumbing, carpentry, HVAC, remodeling and other tasks Provides ground maintenance Interior and exterior of buildings Maintenance painting and glazing Carpentry Elevators and similar equipment.
1999 to 2000
Brown Harris New York, NY
Door Man
Assists guests in obtaining taxis or limousine and to secure a pre-determined and reasonable fare for guests to their destination while being alert on foreigners (guests) may not familiar with the fares.
Ensures that the driveways and immediate pavement outside the main entrance is kept free of cars at all times and the guests wishing to park there are politely and firmly directed to the car park.
Assists guests in and out of cars by opening and closing doors.
When necessary, remove baggage and parcels from cars, enabling the Bellman to escort guests with baggage to the lobby.
Control traffic congestion as and when required and to ensure traffic is clear and smooth.
Well groomed at all times.
To handle all reasonable requests made by guests and visitors to the building.
Education
1999 St. Jude of Quezon City Manila,
Hotel Restaurant Management