RALPH M. CAPPIELLO
**** **** **** ****** # ** Tel (347) 785- 2498
Brooklyn, N.Y. 11230 *******@*****.***
SUMMARY:
• 25 plus years of warehouse and materials management experience.
• Proven ability to manage warehouse, inventory, shipping and receiving operations.
• Hard working and detail oriented, with the ability to multi-task effectively.
• Outstanding leadership, motivation and communications skills.
• Critical thinking and problem solving.
Professional Experience:
CITY HARVEST
Warehouse Manager - L.I.C, NY. April 2010 – July 2012
• Scheduled warehouse personnel to different tasks and areas to ensure proper staffing for selection and receipt of products in a cost-effective and timely manner.
• Directed and monitored the daily activities of the warehouse including maintenance, inventory control, shipping receiving and sanitation.
• Manages and controls storage and distribution activities of the company to ensure maximum utilization of the facility space.
• Screened, hired, trained staff evaluated employee performance and recommended and initiated promotions, transfers and disciplinary action for warehouse personnel.
• Adhered strictly to budget requirements and works toward obtaining objectives and division goals of the company.
• Ensured that the employees are provided with safe, efficient equipment in order to perform all distribution functions.
• Supervised the receiving of 4 to 6 trailers daily, checking for quality, damages, expirations dates and verifying counts as per delivery manifest.
Service Alliance
Warehouse Manager - Medford, NY. May, 2009 – January, 2010
• Prepare daily scheduling of warehouse personnel in accordance of business needs.
• Coordinate and supervise the daily activities of business support, technical and production staff in assigned jobs.
• Responsible for payroll, dispatching, equipment and vehicle maintenance, work orders and samples.
• Set priorities for the team to ensure task completion and coordinate work activities with other supervisors.
• Established new procedures for tracking warehouse inventory.
• Responsible for all company assets, and to ensure a profitable warehouse operation.
• Responsible for all hiring and warehouse staff management decisions.
SELF EMPLOYED
Food Catering, Brooklyn, NY February 2006 – October 2008
• Creating menus for events including birthdays, anniversary, graduation and holiday parties
• Cooking all dishes and delivering them to the event locations
• Remaining at the location for the duration of the event in order to cater to the specific desires of the clientele.
Allied Building
Operations Manager, Brooklyn, NY May 2001 – December 2006
• Monitoring inventory levels by conducting daily physical counts.
• Initiating, coordinating and enforcing operational polices and procedure.
• Safeguarding warehouse operations and contents by establishing and monitoring safety procedures.
• Maintaining warehouse staff by recruiting and training employees.
• Reduced operational overhead from 15% to 8%.
SKILLS:
• Fluent Knowledge of Spanish.
• Basic computer skills, Microsoft Word, Excel.
• Ability to establish priorities and meet deadlines efficiently.
• Interpersonal skills
o Strong customer relations background
o Leadership skills
o Able to work well in a group dynamic
• Ability to lead, coach and develop employees.
• Flexible and able to adjust to changing conditions and circumstances.
• Critical thinking and problem solving.
• Serv Safe certified
• OSHA approved Health & Safety.
PERSONAL REFERENCE:
Jimmy Montes 212-***-**** Enrique Chimelis 212-***-****