Enoch Bradley

• xs499y@r.postjobfree.com

• Phone: 520-***-****

• Cell: 520-***-****

• 1620 E Adelaide Dr, apt 124

• Tucson , AZ 85719

• I am a dedicated worker, Punctual and good at following instructions, I have been working in the culinary arts for 10 years, I handle criticism well and learn from it. I love to learn new tactics for cooking as well as bring my own to the table.

Professional Experience

Tucson, AZ

4/1/2008 - 3/1/2010

line cook, Bar-back, Bouncer

Maloney's Tavern

Prep and cook food. open and close kitchen. help bartender by taking orders (drink and food) and serve it. ice down bottled beer and wash glasses. open and close bar. watch doors for wrong entry, break up fights, close patio and clean bar room.

• moved up in ranks and raises steadily

Albany, NY

9/1/2005 - 3/1/2008

prep and line cook

El loco Mexican cafe

prepping all food(from scratch). open and close kitchen. New an-treys once a month.

• I always have a position there at El loco, been with them for years.

Berkeley, CA

3/1/2001 - 3/1/2005

seafood sales

Berkeley bowl market place

Scaling, cleaning and cutting fish at costumers request as they watched. And other unique requests concerning seafood. Answering all customers questions concerning seafood, including best way to cook it. I sold shell fish, fresh and salt water fish including swordfish and shark; and sushi-mi.

Jackson, TN

11/1/2000 - 2/1/2001

line cook

Waffle House

prep and cook breakfast lunch or dinner in front of costumer(all cooking was done in kitchen visable to the costumers so they can watch.

Albany, NY

3/1/1997 - 10/1/2000

Dish washer, prep and line cook

El loco Mexican cafe

this is where I started in cooking. First a dish washer, clean all dishes and pots.close dish area. prepped and cooked, closed kitchen.

Education

01/1/1994

Potsdam high School