Muraduz Zaman **-** **rd Street
Jackson Heights, NY 11372
Tel: 718-***-**** Cell: 347-***-****
Email: **********@*****.***
OBJECTIVES:
To display consistent professionalism and dedication by providing impeccable service and a pleasurable dining experience with a friendly demeanor.
WORK EXPERIENCES:
06/2010- Present L’ybane wine Bar & Restaurant,709 Eighth Avenue, Manhattan, NY 10036
Busboy/Food Runner /Barback
- Responsible for Running Food, setup and clean own stations.
- Helped Restocking Sodas, wine, Beer, Ice, garnishes & napkins; Cleaning Glassware.
- Help the waiter by taking the Food to Costumers.
- Helped bar backing bar in every aspect.
03/2011-Present (part time) La Carafe Bar & Restaurant, Manhattan, NY 10036 Busboy/Food Runner -Remained aware of customers’ needs and provided guests with clean silver ware, ice water condiments and special requests. -Made coffee, prepared drink glasses with ice and lemon. 01/2010-02/2011-Boston Market Corporation,60-18 Metropolitan Ave. Ridgewood ,NY 11385
Food Runner/Crew
- Greet the guests
- Take orders
- Prepare and serve - process and handle cash transaction - Provide cautions services
06/2009-12/2009-United Community Hotel, Sylhet, Bangladesh
Busboy
- Setup & cleaned tables.
- Oder merchandise.
EDUCATION: Associate Degree: Sylhet Government College, Bangladesh 06/2009
High School: Kasim Ali High School 06/2007 QULIFICATION: Professionalism, Math Skills, Computer Skills, Team work, Energy Level, Client relationship, Persistence. INTERESTS: I am an independent, self-motivated individual who is interested in learning about new things. I enjoy reading and traveling and finding out about ways to promote healthy lifestyles.
REFERENCES AVAILABLE UPON REQUEST