Manager Human Resources

Scott Penchinar

** ****** ******. ***** ****, NY 11021

Mobile: 516-***-****

************@*****.*** http://www.linkedin.com/pub/scott-penchinar/31/478/769

OBJECTIVE: A position as Operations Manager.

SUMMARY: Hands-on manager accustomed to a fast-paced, demanding, and high-volume work environment. Consistently demonstrates analytical management expertise, including practical logistics, vendor negotiations and relations, staffing and human resource management, complex problem solving abilities, and traffic management skills.

SPECIALIZED SKILLS:

Advanced level skills in Microsoft Excel, Word, MAS90 and AS400. Moderate fluency in PC desktop support, and basic computer science. Certified forklift and pallet jack operator.

Superior Skills: Journeyman Butcher, Supermarket Manager

EDUCATION:

Queens College, NY

Liberal Arts – 24 Credits

WORK EXPERIENCE:

Eden’s Bake Shop - Long Island City, NY

Warehouse Manager 2001-2011

Focal point of daily operations for a major supplier of institutional and commercial accounts, including New York City Public Schools

Organized the daily schedules and duties of forty (40) employees

Monitored accounts receivable, vendor payments, billing and purchase orders

Procured bread, rolls and cake on a daily basis for the New York City Schools

Supervised the unloading, sorting and storage of inbound freight

Oversaw staff responsible for shipments, and performed a final review of outbound pallets

Managed human resources, including recruitment, appointment and dismissal of operations staff

Created and distributed payroll for warehouse employees based on attendance and time cards

Completed daily facility inspection and systems check; monitored inventory and office supplies

Coordinated with upper management, providing daily analytical feedback

Developed and administered safety health code compliance

P. D. M. /Key Food Co-operative - Brooklyn, NY

Warehouse Manager 1987-2001

Directed staff and daily operations for high volume perishable warehouse, including meat, dairy and produce divisions

Managed inventory and storage, purchase orders, staffing and payroll

Performed quality control, safety health code compliance, facility inspections and infestation prevention

Key contact for buyers, organizing their scheduling and inventory

Worked in conjunction with IT department, transportation and night managers to ensure seamless processes

Uploaded purchase orders to internal company software

Liaised with transportation manager on outbound shipments

Trained staff to perform daily warehouse duties

REFERENCES: Available Upon Request

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