cook

Joel Sosa

PROFESSIONAL

EXPERIENCE:

St. Mary’s & Elizabeth Medical Center, Chicago, Illinois 2003 to 11/09 Cook • Prepare breakfast, lunch, and dinner service as part of a dedicated culinary team.

Columbus Hospital 1997 to 2001 Cook

• Make salads and assist with cafeteria food service as needed. • Prepared meals for patient tray line for breakfast,

lunch, and dinner service.

Contact this candidate