Quality Executive

Nabi Nagar

Near Zakir Hussain Hostel

Jamalpur, Aligarh 202002(U.P.), India

Cell: +91-080********

MOHD RAIS E-mail: ****.*****@**********.***

Career Vision

To enhance a career that test my professional ability, add value make an attempt to achieve organizational and individual goal, Also to further enhance my skill through learning and meet the challenge of job.

Profile and Experience

Master degree in microbiology with 3 years QA and QC experience. in food processing plant

Familiarity with GMP, GLP, HACCP and ISO regulation practices in QC/QA.

Experience leading and following safety/security policies and procedures.

Working knowledge of aseptic sampling technique, automated lab equipment, and broad knowledge of concept, acceptable methods and procedures of a food testing laboratory

Broad knowledge of frozen food products, and their quality, refrigeration equipment like blast freezer chiller cold store, processing area and food packaging unit

Proficient in the use of standard computer applications such as MS word, excel, and power point.

Professional Skills and Activities

Ability to understand food industry regulations and company policies (GMPs, SSOPs, HACCP and ISO: 9001).

Ability to ensure all plant personnel are operating in compliance with plant and corporate procedures for Food safety and quality.

Ability to ensure that plant is operating in compliance with all customer, government regulations and APEDA/HACCP Certification requirements.

Ability to coordinate and conduct facility audits, as company investigators, and ensure corrective actions are tracked and follow-up reports are completed. Includes physical inspection of equipment, buildings, and facility grounds for internal, regulatory, or customer audits.

Ability to assist production and operations management with development and implementation of corrective actions and appropriate documentation in response to audit and inspection findings.

Ability to convey company, facility, and department goals to employees. Trace report on plant quality Key performance indicator.

Ability to develop, implements, and maintain the food defense plan in compliance with BIS and customer requirements.

Ability to follow all sanitation and quality policies, procedures and report and follow through on any deficiencies.

Ability to coordinate with customers for new item setup, product specifications, labeling requirements, and complaint resolution.

Ability to coordinate pest Control program (Internal and by external agency) for facility.

Ability to conduct investigations into incidents, quality issues, and complaints. Document findings, perform trend analysis, and communicate to employees and customers as appropriate.

Ability to proactively identify opportunities for Continuous improvement and drive change in the organization, Identify issues/problem areas; communicate findings to the QA/QC team.

Ability to maintain a flexible, and customer-oriented approach to problem solving while ensuring compliance with quality standards

Ability to exercise independent judgment in methods, techniques and evaluation criteria for obtaining results.

Academic Qualifications

Examination passed Board/University Year Division Percentage

High School A.M.U. 2000 Second 55.5%

Senior Secondary (10+2) A.M.U. 2002 First 67.0%

B.Sc. (HONS.)

Chemistry A.M.U. 2005 First 68.0%

M.Sc. Microbiology A.M.U. 2008 First 72.0%

Experience

Currently working as a mud chemist in Focus energy limited. (Phoenix group) at Jaisalmer, Rajasthan (India).

Two year and nine month experience as a QA.- microbiologist in A.H Agro food products Pvt.Ltd.at Aligarh.(India)

Duties and Responsibilities

Manages quality assurance activities for all in-house GLP regulated activities.

Plans and conducts ISO/APEDA audits of BIS regulated third parties to assess compliance with all pertinent regulations as well as with company SOPs.

Works with the manager - QA to assure alignment and compliance with company Quality management System, support assessment of compliance and define metrics to determine performance objectives.

Works with lab staff and general manager to identify, evaluate, and recommend solutions to issues identified in the performance of APEDA/ISO audits.

Develop, implement and maintain a systematic method of auditing analytical results and directly supervise laboratory technicians, provide training and performance feedback.

Prepare clear and concise written reports of audit observations, including an assessment of compliance.

Assess adequacy of action plan. Conduct follow up activities as needed to monitor corrective actions.

Participate in internal and external meetings and working groups, assist with assigned projects.

Direct and conduct the testing and analysis of routine and special products, trials, etc. and provide effective reports to involved parties (management, vendors, customers, etc.).

Review laboratory, plant and production documents daily to assess the quality of products, determine that products meet customer specifications, and approve products for dispatch

Develop and validate testing methods used in routine analysis of incoming sample and finished products. Assist in writing validation protocol, project report, updating laboratory documentation, SOP and test methods

Provide technical support in the area of microbiology and chemistry to the manufacturing department.

Develop policies and procedures as needed and provide training to employees on HACCP, GMP’s, SSOP, GLP and related food safety topics.

Ensure availability and quality of water for plant and boiler.

Ensure working condition of jet hopper, agitator, valves, Desilter & desander, shakers and centrifuge.

Documentation of quality control and export. (As per EIA manual)

Conduct physical and organoleptic analysis of food samples.

Daily plant and camp area inspection for hygiene and sanitation.

Manage inventory of lab chemicals, drilling fluid chemicals and microbial media.

Project Detail

8th month dissertation work on project entitled Bio-sorption of Copper and Nickel by metal resistant bacteria isolates from agricultural soil irrigated with wastewater under the kind supervision of Dr. Abdul Malik (Chairman) in the Department of Microbiology, Aligarh Muslim University, Aligarh (U.P), India.

MIC of heavy metals and antibiotics.

Detection of heavy metals by atomic absorption spectroscopy.

Biosorption of copper and nikel by bacterial isolates.

Morphological and biochemical characterization of bacterial isolates.

Plasmid D.N.A. isolation and agarose gel electrophoresis.

Determination of salt tolerance among metal resistant bacterial isolates.

Computer Proficiency

Fundamentals of computer, internet. Ms-word and BASICS.

Technical Skills

Isolation, Purification, characterization, screening and maintenance of microbial cultures.

Microbial culture media preparation, limit testing, identification and staining of pathogenic bacteria for in process (chilled, frozen) and packed finished products as per ISO\codex standards.

Assist Vetenary doctors in diagnosis and serum collection from blood of animals.

In-house calibration of measuring and monitoring instrument of lab and refrigeration Plant.

Plating techniques (Streak Plate, Pour Plate and Spread-Plate).

Environmental monitoring by aerobic plate count method.

Sterility and swab test (Floor, tabletop, equipments, and production area and culture room).

Rheology testing of fluid sample by viscometer (Model: Fann35SA).

Antimicrobial Sensitivity assay of plant extracts and antibiotics.

Chromatographic techniques (Ion exchange, paper and gas chromatography).

Isolation of bacterial R.N.A. and D.N.A. for gene activity and bacterial transformation (E.coli).

DNA restriction digestion and ligation

Preparation, purification and detection of physical properties of protein from their extracts (Hydrophobic chromatography).

Microscopic techniques ( Simple, compound and binocular Microscopy)

Electrophoresis (SDS-PAGE & Agarose).

Macromolecular (Protein, starch, lipid, DNA, RNA) quantification.

Auto filtration of Fluid sample for chloride, magnesium and calcium analysis.

Retort analysis of fluid sample for water, oil and solid content

Set up, calibrate, and troubleshoot laboratory equipment, arrange for repairs as needed

Personal skills

Strong interpersonal skills to ensure effective communication with customer/auditor groups including R&D, QC and manufacturing department.

Ability to adapt to changing organizational and operational needs and ability to lead others through change.

Ability to work collaboratively in a fast-paced, project-driven environment and handle multiple priorities.

Strong team player and leader with the ability to work across multiple functions and disciplines.

Area of Interests

Food and Beverages/FMCG

Pharma/Biotech/Healthcare

Seminar & Others

Presented and deliver seminar lecture on the topic entitled:-

Transposons: Mechanism and application.

Protein Folding: Mechanism and Application.

Agro bacterium mediated gene transfer in plants.

Attended the international symposium on predictive and preventive mutagenesis.

Achievement

Successfully manage export audit of Malaysia, Philippines, Oman, Mascot, Egypt and china together with G.M & Q.A manager

Gain training experience from Dr. S.P. Singh (C.V.O, U.P. Government.), Dr. Venkat (QA manager of Allana Sons Ltd.) on QA documentation

Personal Details

Date of birth : 13/04/1985

Father’s name : Mr. Sher Mohd.

Mother’s name : Mrs. Saiden

Gender : Male

Marital status : married

Nationality : Indian

Extra curriculum activity : Teaching, Writing notes and searching internet

Hobbies : Playing cricket, visiting friends and colleagues

Language known : English, Urdu and Hindi

Birth category : OBC

Race : Asian

References

Baquar Abid : General Manager of A.H Agro Food Products Pvt. Ltd

Mob: +91-09755786

Irfan Ali Khan : Uttar Pradesh police

Mob: +91-093********

Declaration

I hereby declare that the above mentioned information is correct up to my knowledge and bear responsibility for the above mentioned information

Date: 13/009/2011

Place: Aligarh (UP), India MOHD RAIS

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