Food Service Worker / Chef's Ass't / Housekeeping

**** *. **** **.

Philadelphia, Pa. *****

215-***-**** ***********@*****.***

Deloris W. Ransome

Objective To secure employment in the restaurant/food services.

Experience 04/2007-08/2008 Larry Forgione Signature Café @Macy’s

Philadelphia, Pa.

Food Service Worker

• Prepared hot and cold sandwiches, various salads

• Sliced various meats for deli sandwiches

• Plated food as per menu items.

09/199*-**-**** KLD & S Culinary Concepts

@Lord &Taylor Philadelphia, Pa.

Food Service Worker

• Prepared menu items according to cafeteria needs.

• Recorded inventory and ordered food supplies weekly.

• Plated food as per menu items.

• Provided scheduling of department associates.

• Worked in accounts receivable/payable billing.

• Assisted in employment applicant review.

• Performed hostess and cashiering duties, when needed.

11/1985-09/1998 John Wanamaker Philadelphia, Pa

Chef’s Assistant

• Prepared vegetables, salads, appetizers & various meats.

• Responsible for proper plating of menu items.

• Assisted in menu changes.

• Assisted with the operation of kitchen staff.

• Assured proper opening and closing of kitchen.

• Responsible for staff and operation of kitchen; in chef’s absence.

Education Bruton Heights High School Williamsburg, Va

Accreditations J N A Culinary Institute Philadelphia, Pa.

Certified Food Handler License

Reference: Julie Forgione/Co-owner Signature Cafe 516-***-****

Carol Reynolds/Food & Beverage Mgr. 856-***-****

Sylvester Leonard/Manager 215-***-****

Notes: Gaps between employers were due to lay-offs.

At present receiving unemployment compensation.

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