warehouse supervisor

Jeffrey Hahn

**** ******* ******* **** #*** - Las Vegas, NV 89128

********@*******.*** - 702-***-****

Work Experience management/food/ distribution

DC Supervisor

Marmaxx Distribution Center - Las Vegas, NV

2005 to 2009

Managed day to day operations of inbound and outbound packing,receiving,& shipping. Overseeing up to 60 Tjmaxx or Marshall associates on a daily basis.

* Produced short and long term production scheduling

* Wrote work procedures and cross trained associates

* Handled daily spot audits, cycle counts and observations on RF order fulfillment

* Facilitated best practice programs to help monitor expenditures

* Selected as member of logistics shrink committee working with peers, stores and vendors

* Volunteered responsibility for area supplies for 3 shifts, 7 days a week

* Improving O.P.H (production) 25% over previous year resulting in winning the Stepping Up Award; had double digit increases for the past 4 years.

* Maintained perfect department safety record for 46 months

* Helped implement recycled corrugate savings program lowering costs over 6 figures

Kmart Distribution Center - Canton, MI

1991 to 2005

All warehouse aspects such as:inventory control,merchandiser, Q.A., shipping, receiving, picking conveyable and non-conveyable products, put-away and repack. Operated stand up/sit down hi-lo's, tugs, slingshots, palletjacks, and cherry pickers.

Lead Supervisor

Kmart Distribution Center

1997 to 2004

* Managed multiple areas with a range of 300 warehouse associates into training of new computer systems 10-15 associates at a time.

* Checked Inbound inventory into WMS, KICS, or Spreadsheets

* Controlled over 30,000 seasonal products

* Responsible for providing information regarding food and safety procedures

* Won and received numerous awards on attendance

* Selected from over 600 applicants to supervise offsite location for wms implementation

* Department achieved highest productivity among 12 Distribution Centers for majority of 20 quarters

Bill Knapps Restaurants

1985-1990

Job titles included: Dishwasher, prep cook, fryer, grill chef, head chef and assistant manager.

* Instrumental in training and developing others throughout Midwest region on all new products

* Maintained over 99.80% accuracy control in 5 different local restaurants

Education

Schoolcraft College - Livonia, MI

1987 to 1990

Business Administration

Catholic Central High School - Redford, MI

1983 to 1987

Additional Information

Have been working part time jobs and volunteer work over the past year.Im looking for a full time position with a viable company that best utilize my skillset and passion in warehousing,inventory,or distribution.

I can be reached to further expand my credentials or goals at 702-***-**** or ********@*******.***. thanks

Contact this candidate