Scott Jarnagin
Winchester, IN *7394
Home: 765-***-**** Cell: 260-***-****
Objective
To continue Production Management Career.
Summary of Qualifications
• Safety is #1. In 16+ years I have had Zero lost time accidents and OSHA recordables.
• 1st place in Poet for Operation Review Audit in 2011.
• Experienced Production Manager in a High Tech Ethanol field and 12 progressive years in Baking (tortilla manufacturing).
• Gordon Food Service Supplier of the Year for 2006 & 2007.
• Created Process training and developed team members for the next level.
• Reduced cost, improving yields and efficiencies.
• Won an award for Process Improvement.
• Experience with SAP and Maximo systems.
• Fermentation experience with Baking and Ethanol.
• Produced over 2 million pounds of Tortillas a week.
• AIB training at Sanford, NC & Fayetteville, AR.
• Boiler Operation Maintenance & Safety training with American Trainco.
Work Experience
September 2007-Present, Poet Biorefinery, Portland, IN
• Operation Manager, September 2007-Present.
• Accomplished a successful startup of 70 mgpy Poet ethanol plant. Also participated in 2 other Poet ethanol plant startups.
• Running High Tech ethanol plant 24 hours a day/ 7 days a week.
• Interviewed and trained all Operation employees. Developed training power point slides and training video to go along with quizzes to verify knowledge.
• Responsible for P&L and Operation Budget. Continue to reduce plant utilities cost.
• Project experience.
• Created plant sanitation plan.
• Purchase all chemical ingredients from suppliers and complete weekly inventory.
May 1995-September 2007, Tyson Foods, Portland, IN
• 3rd shift Production Superintendent, January 2006-September 2007.
• Managed Chip Department & 3rd shift Operations.
• Managed directly/indirectly 120 team members including 5 supervisors at a 400 employee facility.
• Developed 2 Production Supervisors into Production Superintendents.
• Increased chip line efficiencies by 5% and reduced scrap by 4%.
• Accomplished a multi-million dollar product change over from one plant to my plant. This included relocating production lines, installing equipment and product approval with customer and training of team members.
• Sanitation Superintendent, November 2004-April 2005.
• Managed Sanitation while Superintendent was out on leave.
• Completed a successful Food Safety Audit with a score of 97%.
• Production Supervisor, May 1995-January 2006.
• Worked all 3 shifts and including 12 hour shifts. Normal schedule was 6-7 day work week.
• Developed 4 team leads into Production Supervisors.
• Supervised 7 production lines which manned 55 team members.
• Ran high speed packaging equipment.
• Transferred to 1st shift and improved startup efficiency by 20%. Improved overall efficiency by 10% and reduced manning by 10%.
Education
Ivy Tech State College, Muncie, IN
References
Steve Huey – Tyson Foods & Poet Biorefinery – EH&S Manager 260-***-****
Glenn Harding – Poet Biorefinery – Maintenance Manager 765-***-****
Jason Duncan – Tyson Foods – Production Superintendent 765-***-****
Eric Cunningham – Tyson Foods – Shift Manager 765-***-****