OMAR SAADELDIN
Phoenix, AZ **051
EDUCATION
Bachelor of Art Degree, Global Business – May 2012.
Arizona State University
Glendale, Arizona
EMPLOYMENT
Ali Baba’s Restaurant
Phoenix, Arizona
June 2011 - Present
Position: General Manager
Trained, monitored and reinforced food safety procedures to all employees.
Maximized store sales and profit goals versus budget and prior year.
Trained on service and cleanliness standards on all shifts including food product quality.
Served as the financial acumen for all areas including financial reporting with sales reports, P&L reports, writing and adhering to annual budgets and cash handling.
Open Sesame Market
Phoenix, Arizona
May 2007 – Present
Position: General Manager
Responsible for the operation of store performance, control of cash, inventory and security, customer services, and management of staff.
Tracked and analyzed all weekly/daily sales goals to improve store performance
Formed strategies to improve product placement and appearance.
Ensured compliance with legal requirements and company policies and procedures, including check cashing, security, safety, sanitation, wage and hour, etc.
Selected, trained, developed, and managed job performance of store employees.
Omar’s Hookah Lounge
Phoenix, AZ
March 2006 – Present
Position: Owner/Manager
Hired and trained own labor force.
Negotiated contracts with several vendors for product inventory.
Responsible for all cash handling, AP/AR, taxes and payroll.
Managed in compliance with all federal and state regulations for tobacco purchase.
References furnished upon request.