Quality Control Summer Training

SANDEEP KUMAR GUPTA B ***,*nd floor, G D Colony, Mayur

Vihar Phase III, New Delhi 110096

Email:*********@*****.***

Career Objective:

To be part of a dynamic organization with a healthy and competitive environment with result oriented attitude so as to ameliorate my technical and professional skills and help the organization grow, and grow along with it.

Qualifications:

Degree/Certificate College/University Marks

(Percentage) Year of Passing

M.Tech.

Food Technology Jamia Hamdard, Hamdard University, New Delhi. 73.95% 2011

B.Tech.

Biotechnology Meerut Institute of Engineering and Technology, Meerut.

U.P.Technical University, Lucknow 67.72% 2009

Senior School

Certificate Examination

Saraswati Vidya Mandir Inter College Orai.

70.00%. 2004

• School Certificate Examination

• Saraswati Vidya Mandir Inter College Orai. 60.33% 2002

Technical Skills:

• Food microbiology.

• Food Packaging. .

• Food Processing.

• Food Safety.

• Plant Tissue culture.

• Biochemistry.

• Immunology

Summer trainings and Projects:

Master in Technology:

• Six week summer training on “Development and Evaluation of Flaxseed Co-Product based Extrudates” at Central Institute of Post-harvest Engineering and Technology (CIPHET-ICAR), Ludhiana (Punjab) India.

• A major final year project entitled "Evaluation of Biological Activities of Pleactranthus amboinicus leaf Extract" at Central Food Technological Research Institute, Mysore, (CFTRI-CSIR, Mysore) India.

Bachelor in Technology:

• One month summer training on “Bio-distribution Study of Podophyllum Hexandrum Extract in Swiss Albino mice” at the Defence Research and Development organization (DRDO),Delhi India.

• One month summer training in “Quality Control” at Dhanuka Laboratories limited, Gurgaon, India.

• A major final year Project on “In-vitro somatic embryo development and encapsulation of Datura innoxia” at MIET, Meerut (2008-2009).

Achievements:

• 1st Prize in poster presentation on “Apoptosis-Dance of Death” at M.I.E.T. (2007).

• 2nd Prize in poster presentation on “Carcinoma of prostate gland cancer” at M.I.E.T. (2006).

• Several others achievements in non technical field.

Co curricular Activities & Memberships:

• Participation in national level conference Food in 2020 on the food safety, at CFTRI, Mysore (2011).

• Poster presentation on “Stem cell” at IIT Roorkee,(2007).

• Participation in national seminar on “Apoptosis” (2007).

• Participation in Akhil Bhartiya Sanskriti Gyan Pariksha (1998,1999,2000,2003).

• Participation in Bhartiya Sanskriti Gyan Pariksha organized by International Gaytri Parivar, Haridwar.

• Participation in National seminar on “Consumer Protection and Consumer Welfare”.

• Member of AFSTI (Association of Food Scientist and Technologist India) 2010, 2011.

• Member of “Society of Andrology”.

• Participation in several other Conferences, seminars based on Biotechnology/Food Technology.

• Work exposure at world class laboratories.

Personal Profile:

• D.O.B.: 5th July 1986.

• Parent’s name: Mr. Ram Prakash Gupta.

Mrs. Mamta Gupta.

• Permanent Address: 401, Gandhi nagar, orai,

(Jalaun), pin-285001

Uttar Pradesh,India

Correspondence: C/o Vivek Kumar Gupta

B-946, Second Floor, G D Colony, Mayur Vihar Phase III

New Delhi pin-110096

Passport no.: J3842909

Contact no.: Personal-098********, 097********, 093********

Residence-051**-******

• E-mail: *********@*****.***

(Sandeep kumar gupta)

Referees:

1. Dr. PS Negi

Principal Scientist

Human resource Development

CFTRI, Mysore

Karnataka,INDIA

Pin 570020

Phone: +91-944*******

Email: ******@*****.***

2. Dr.Sandeep Kumar

Head of Department

Department of Biotechnology,

NIMS University,

Delhi Highway, Jaipur

Rajasthan,

Pin 303121

Phone: +91-941*******

Email: ******.*******@*****.***

Contact this candidate