Cassie Fogel
Mundelein, IL *0060
847-***-**** mnyfij@r.postjobfree.com
Advanced Inventory Control Analyst and Account Manager with nine years of experience in the Supply Chain industry
SUMMARY OF QUALIFICATIONS
• Demonstrated expertise in data maintenance, product tracking, customer and vendor relations, meeting deadlines, and product synchronization;
• Proven success in planning and executing new procedures;
• Organized and meticulous, with exceptional detail and communication skills;
• Quick learner, adapting easily to new protocols and environments;
• Proficient in the use of Microsoft Office: Word, Excel, Outlook/Email WMS, EDI, SBT(form of SAP)
PROFESSIONAL EXPERIENCE
Five Star/Vistar Distributors Sept 2002 – Oct 2011
Vernon Hills, IL 847-***-****
Inventory Control 2006 – 2011
• Assist purchasing with forecasts for all Supply Chain lines, create purchase orders and returns
• Assist accounting with collections of damage and short coded product claims;
• Report directly to and interact with executives in monthly management meetings;
• Field Suppliers, Brokers, and Customers quality control inquiries;
• Interact with sales team and customer service on all item specifics, changes, arrivals, delays, and special orders.
• Responsible for all SKU set up and maintenance information in SBT/WICA (wireless inventory control application) programs
• Discover and follow-up on shipping and receiving errors;
• Maintain daily shipment receiving schedule;
• Responsible for daily oversight and management of date sensitive food products;
• Maintenance of product rotation by expiration date, and removal of all unsalable product;
• Reconciliation of ERP and WMS systems for cycle counts, short codes, damages, freight charges, and date coding updates;
• Submission of monthly hit list reports for slow-moving products;
• Management of monthly cycle count calendar, calculating and arranging by priority and turnover rates;
• Organization and implementation of yearly physical inventory;
Account Manager 2002-2006
* Full responsibility for management of several multi-
Million dollar Supply Chain accounts;
* Validation and processing of purchase orders, invoice creation, and shipping via EDI system;
* Scheduling, routing, and tracking of time sensitive deliveries;
* Creating and updating spec sheets for all current and new
SKU data, incorporating new product information and
Availability and submission of hi-resolution images.
Il Forno Pizza & Pasta 1989 - 2002
Highland Park, IL 847-***-****
Restaurant Manager
* Responsible for all HR duties for 30 employees, including interviewing, hiring, payroll, raises, scheduling and Worker’s
Compensation claims;
* Maintained inventory levels, readiness and quality;
* Responsible for purchasing goods, receiving product and insuring quality and freshness, validation and processing of all vendor invoices, returns, and credits;
* Fully responsible for all advertising, marketing, and public
Relations;
* Organized and ran community events, attended planning
sessions and coordinated with city coordinators;
* Created and ran school programs, group field trips, and parties;
* Innovated and implemented charge accounts for local schools,
municipalities, and local businesses, including preparation of monthly statements and all collections;
* Initiated and managed menu changes, including pricing and
promotion of new items;
* Reconciled all cash receipts, credit card purchases, driver’s
banks, and daily bank deposits;
* Insured compliance with all OSHA regulations and health codes.
EDUCATION
1986 - 1990 Highland Park High School, Highland Park, IL
1991 - 1992 College of Lake County, Grayslake, IL
References available upon request