Restaurant manager

CURRICULUM VITAE MD SHAHBAZ KHAN Contact No +974-********

Email: **************@*****.*** Applied for Assistant F&B ManagerManager/F& B Mgr

CAREER OBJECTIVE:

To be an integral part of a competitive work environment, which would help me grow, both on the intellectual and personal front, thus contributing to the growth and success of the organization. Look forward to a challenging position as F&B Service and strive for a guest satisfaction for the good will of the company.

SUMMARY OF EXPERINCE:

7 (Years) Years of professional experiences in hotel industry. Presently worked as a F&B Unit manager, Assistant Restaurant Manager, Restaurant shift Supervisor, Restaurant Senior Supervisor, F& B HOT, Industrial Trainee

PERSONAL PROFILE:

I am energetic, hard working and a go-getter being well used to work under pressure and meeting deadline very cooperative and get along at all levels, possess very good health and positive mental attitude . I am also quick to appraise new situation and learn new assignment.

EDUCATIONAL QUALIFICATION:

(2007-2010) 3 years diploma in Hotel management & catering technology from NSHM Knowledge Campus Durgapur(West Bengal) with 76% Specialization in Food & Beverage Service(Topper marks)

(2003-2006) Bachelor Degree in language literature(English Honors) from B.S.k college (Vinoba Bhave University) Hazaribag Jharkhand with 2nd class (54%)

(2001-2003) Intermediate of Science(BIOLOGY) from A.A.M College (JIEC) with 2nd Division(56%)

(2000-2001) Matriculation from B.B.H School (WBBSE) WITH 2ND Division

ADDITIONAL QUALIFICATION

Diploma in Computer Application

Basic knowledge of FoxPro for Installation of package in the operational areas of Hotel concern.

Computer Technical skill knowledge in (Opera, Omega, FMPIOS and Fidelio software)

MS office package

HACCP PIC Level 3 attend & Passed in 2015 from Dubai

PROFESSIONAL EXPERIENCE:

Working as a Food & Beverage as a Restaurant Manager/Outlet Manager-in Biryani Express 5* Restaurant Chain GROUP) at Al-Rayyan Doha Qatar from 22/12/ 2015 to still going on

JOB PROFILE:

Giving Training to Staff time to time for guest satisfaction

Handling guest and dealing with guest complain on the spot

Taking the briefing of supervisor and Sub-ordinate regarding reservation, sales, friendly Waiter and Personal Hygiene

Check the inventory, Prepare the monthly revenue report .

Follow the instruction of Vision, Mission and Value of Company

Worked as a Food & Beverage Assistant Restaurant Manager/ Assist. Outlet Manager-in ANWAR-AL- MADINAH MOVENPICK 5* LUXURY HOTEL & RESORT GROUP) at Medina have 1450 Rooms and 11 Outlets in Saudi Arabia from 16/09/ 2013 to 15/09/2015

JOB PROFILE:

Giving Training to Staff time to time for guest satisfaction

Handling guest and dealing with guest complain on the spot

Taking the briefing of supervisor and Sub-ordinate regarding reservation, sales, friendly Waiter and Personal Hygiene

Check the inventory, Prepare the monthly revenue report .

Giving training regarding HACCP

Follow the instruction of Vision, Mission and Value of Company

Worked as a "Shift Sr Supervisor" Position - At FAST FOOD Restaurant At 3rd floor Royal Mall in

Erbil Kurdistan Country of (Al-Kout Food Group Kuwait Company 10 brands) in which have

Road Runner brand from worked from 03 / 01 / 2013. To 8th Oct. (08/10/2013)

JOB PROFILE:

Taking Guest orders by showing the salesmanship.

Following of the orders looking after the smooth operation

Giving Training to Staff time to time for guest satisfaction

Handling guest and dealing with guest complain on the spot

Looking after the smooth operation of the department in the absence of the Manager

Worked as a Restaurant Supervisor" Position - in Laguna Eastern (Fine Dining )5*Restaurant & Café have 300 hundred covers, Al-khobar, Al-corniche road, Dammam from 07 / 12 / 2010 To 06 / 12 / 2012 ( 2 Years)

JOB PROFILE:

Handling the Staff and solving the problems.

Taking Guest orders by showing the salesmanship.

Following of the orders looking after the smooth operation

Taking the briefing of Waiter regarding reservation, sales, friendly Waiter and Personal Hygiene

Giving Training to Staff time to time for guest satisfaction

Handling guest and dealing with guest complain on the spot

F&B Hotel Operational Trainee(HOT)/SENIOR STEWARD - 5*HOTEL THE CHANCERY (Bangalore) have 300 Rooms and 8 Outlets -from 10 / 02 /2010 To 1 / 12 / 2010 (10 months)

JOB PROFILE:

Taking Guest Orders

Setting the orders & Rooms & Dining Services.

Billing dealing both with cash and cash and credit transaction.

Taking monthly inventory of guest supplies and store requisition.

INDUSTRIAL TRAINEE - OBEROI'S TRIDENT(BHUBANESWAR) 5*DELUXE HOTEL have 68 Rooms and 6Outlets - from 05 / 05 / 2008 To 10 / 10 / 2008 (5 months)

JOB PROFILE:

Serving and attending guest needs

Taking guest orders and follow up with the orders.

Responsible for monthly inventory store requisition etc

Taking Guest orders by showing the salesmanship.

Following of the orders looking after the smooth operation

STRENGTH AND HOBBIES:

Excellent health and positive mental attitude

Excellent communication skills and a good organizer.

Dedicated and result oriented.

Playing cricket, Reading Books and singing song s & Listening to Music.

PERSONAL DETAILS:

Name Md Shahbaz Khan

Father's name Late Dr Md Zeauddin Khan

Mother's name Mrs. Shama Ara

Date of Birth 09th July 1986

Religion Muslim(Islam)

Place of birth Asansol

Permanent address C/O Late Dr M S Khan,

Railpar(N.R.R.Road) naya mohalla,

Post-Asansol-713302,

Dist- Burdwan(West Bengal)

Residential Address Same as above

Sex Male

Nationality Indian

Hobbies Listening & Reading the(holy book) Quran, listening & singing a

Song

Strength Humorous Nature, Positive Attitude

Weakness Can't Say no to anyone

Mobile no. 009**-********, 009***********

Height 5ft 11" inch

Weight 72 kg

Skype id: shazada63421

Notice period: Nil

PASSPORT DETAILS:

Passport no: E-8312594 (OLD PASSPORT), K-6641318 (RENEW PASSPORT)

Renew (new) Passport valid until: 22nd June 2014 to 21st June 2024

Renew Passport valid (issue): From Jeddah (Saudi Arabia).

Old Passport valid till 04/11/2004- 03/11/2014

Old Passport valid (Issue) from Kolkata (India)

LANGUAGE KNOWN: ENGLISH,HIN DI,URDU,ARABIC AND KNOWN OF FRENCH

(FOOD & BEVERAGE MENU & STYLE OF SERVICE)

REFERNCE NAME: RAHIS KHAN(EXECUTIVE SOUS CHEF) At Hotel Anwar-Al-Madinah

Movenpick, Mobile no: +966*********(*************@*****.***)

Mr Imtiyaz Ahmed(Restaurant Manager) At Indian Restaurant Madinah

KSA Mobile no: +966-*********(**************@*****.**)

DECLARATION:

I do hereby that the above furnished information are true and correct to the best of my knowledge and belief. Further, I would request you to kind enough to give me an opportunity to serve your esteemed organization in the capacity captioned above from which of kindness I shall be ever grateful to you

.

Thanking you Yours Faithfully Place: Asansol (West Bengal) India MD SHAHBAZ KHAN DATE:

Contact this candidate