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Food and Beverage Director, have experience in multi unit and catering

Location:
Dillonvale, OH, 43917
Salary:
40,000
Posted:
July 29, 2010

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Resume:

Objective: To obtain a challenging position utilizing my proven experience in the Food and Beverage industry.

Experience:

Jan 2007 – Jan 2010 FOOD AND BEVERAGE DIRECTOR

The Meadows Racetrack & Casino, Washington, PA

 Head of Food & Beverage Department Operations

 Hiring, Firing, and Development of Employees

 Food & Beverage Menu Development

 Service Standard Development and Training

 Planning and Development of Casino

 Product Ordering for entire Food & Beverage Operation

 Maintain Food Safety & Sanitation Standards

 Certified Tips Trainer (Alcohol Awareness Training)

 Manage Daily Ledger

 Labor Planning and Implementation

 Inventory Management

Sep 2002 – Jan 2007 GENERAL MANAGER – TERRACE CLUB HOUSE, BANQUETS

Wheeling Island Racetrack & Gaming Center, Wheeling, WV

 Manage Terrace Club House Daily Operations

 Manage all Banquet Operations

 Hiring, Firing, and Development of Employees

 Public Relations

 Food & Beverage Menu Development

 Service Standard Development and Training

 Maintain Food Safety & Sanitation Standards

 Labor Planning and Implementation

 Inventory Management

 Manage Daily Ledger

 Guestpath Instructor

 Planning and Implementation of Guestpath Catering Standards

 Involved in remodel of 300 seat Buffet with Action Stations

May 2001 – Sep 2002 GENERAL MANAGER, Grits Grill, Nags Head, NC

Aug 2001 – May 2002 GENERAL MANAGER, Best Steaks & Seafood Restaurant, Elizabeth City, NC

Jan 2000 – July 2001 PRODUCTION & CATERING MANAGER, Sodexho Marriott Services/Middle Georgia College, Cochran, GA

Jan 1993 – Jan 2000 GENERAL MANAGER, Lenora’s Cafeteria & Catering, Steubenville, OH

Jan 1985 – Jan 1993 MANAGER, Three State Dist/Eagle Inn, Wheeling, WV

May 1983 – Jan 1985 ASSISTANT MANAGER, Stone Crab Inn, St. Clairsville, OH

May 1977 – May 1983 ASSISTANT MANAGER/CATERING MANAGER, Hoagie Shack, Wheeling, WV

Military Experience:

1980 – 1989 United States Army National Guard

Military Police Detachment, Cook

Education:

1976 – 1980 Central Catholic High School, Wheeling, WV

General Business, Accounting, Marketing



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