WILLIAM SCHAFFER
**** *. ***** ****, *******, AZ 85023 • 602-***-**** • ****.********@*******.***
SUMMARY OF QUALIFICATIONS
_ Three years’ experience in a clinical environment as Radiology Supervisor
_ Dedicated and driven as a hard-working individual, flexible team-player, strong ability to work
independently, professional, and loyal to the company.
_ Adaptable and able to manage multiple tasks in a pressured environment.
_ Excellent communication and demonstration skills.
_ Certified in American Heart Association BLS for Healthcare Providers.
PROFESSIONAL EXPERIENCE
Radiology Supervisor
Copper State Orthopedic, Phoenix, AZ
2006-2009
_ Completed diagnostic radiographic procedures for the orthopedic surgeon.
_ Prepared patients for radiology examinations and explained procedures to patients.
_ Scheduled surgery patients, prepared files, effected surgery authorization and insurance verification.
_ Ensured supplies and equipment ready and available for the procedures.
_ Followed and kept records of protective maintenance, equipment service calls, and quality
control measures.
Banquet Chef
Phoenix Marriott Mesa, Mesa, AZ
2002-2006
_ Responsible for running the banquet kitchen, which serviced seven banquet halls.
_ Oversaw as many as twelve cooks and up to thirty servers.
_ Prepared, cooked, and plated meals for up to five thousand guests.
_ Assisted with menu planning and purchasing for banquets and the hotel’s restaurant.
ACADEMIC BACKGROUND
West Coast Ultrasound Institute, Phoenix, AZ, Associate of Occupational Science degree in Diagnostic
Medical Sonography, 2009-2011.
Phoenix Baptist Hospital, Phoenix, AZ, Radiology Internship, March-May 2006.
The Bryman School, Phoenix, AZ, Practical Technologist in Radiology diploma, 2005-2006.
Scottsdale Culinary Institute, Scottsdale, AZ, Associate of Occupational Studies in Le Cordon Bleu
Culinary Arts, 2000-2002.