CURRICULUM VITAE
AVISHEK MONDAL
CAREER OBJECTIVE:
• To became a renowned Chef in a reputed organization.
EDUCATIONAL QUALIFICATION:
LEVEL YEAR OF PASSING BOARD/UNIVERSITY % OF MARKS
3rd year
B.Sc. in Hospitality & Hotel Administration 2010-2011 NCHMCT,
(NOIDA) 61%
2nd year
B.Sc. in Hospitality & Hotel Administration 2009 - 10 NCHMCT,
(NOIDA) 62%
1st year
B.Sc. in Hospitality & Hotel Administration 2008 - 09 NCHMCT,
(NOIDA) 65%
10+2(SCIENCE) 2007 - 08 C.B.S.E 60%
10 2005 - 06 C.B.S.E 60%
WORK EXPERIENCE:
● 7months work experienced at HOTEL BLISS, TIRUPATI
PRESENTLY WORKING IN PEMA RESORT, HYDERABAD.
Current CTC - 8500
Expected CTC DEPEND ON THE PLACE
Age 2
Location preference - KOLKATA
Height – 5’7
INDUSTRIAL EXPOSURE:
Property : THE FFORT , RAICHAK
DATE : 8TH JUNE 2009 TO 24TH OCTOBER 2010
DURATION : 20 weeks
Departments Covered :
Food Production
F & B Service
Housekeeping
Front Office
Roles & Responsibilities :
Completing morning Mise-en-place in the Kitchen.
Making curds daily.
Daily Mise-en-place for Tandoori breads.
Looking after the buffet in the restaurant.
STRENGTHS:
• Concentration
• Ability to work hard
CO-CURRICULAR ACTIVITIES:
• Participation in the ODC at Governor House on Independence Day & Republic Day during my academic period 2008 – 2010.
• Participated in O.D.C arrange by Institute during my academic period 2008-10
EXTRA-CURRICULAR ACTIVITIES:
• Worked as the house captain in school
• Donation of blood on Foundation Day, IHM, Bhubaneswar on 3rd September 2008 & 2010.
PERSONAL INFORMATION:
Father’s Name : Mr. ASHOK MONDAL
Date of Birth : 21st December, 1988
Hobbies & Interest : Listening to Soft Music & maintaining own
personal Dairy.
Languages Known : English, Hindi & Bengali.
CONTACT DETAILS:
Present Address : Hotel Bliss, Renigunta Road,
Tirupati-517501
Mobile No. : 073******** / 098********
E-mail : flu1d2@r.postjobfree.com
REFERENCES:
To be furnished on demand.
DECLARATION:
All the above mentioned facts are true to the best of my knowledge and belief.
Date:
Place: Tirupati (A.P.) (AVISHEK MONDAL)