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Service Data Entry

Location:
Las Vegas, NV
Posted:
September 13, 2012

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Resume:

Paul Millington

**** ***** ******** **** *********, NV 89044

702-***-**** *******@*****.***

Experience

****-**** ******** *** ****** & Casino Las Vegas, NV

In Room Food & Beverage Server: Consistently provided professional, friendly and engaging service. Delivered exceptional, friendly and fast service. Maintained knowledge of current menu items, garnishes, ingredients and preparation methods. Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards. Delivered exceptional service by greeting and serving customers in a timely, friendly manner. Promptly served all food courses and alcoholic beverages to guests. Routinely cleaned work areas, glassware, silverware throughout each shift, managed closing duties, and including restocking items.

2001-2001 Food Team Incorporate Las Vegas, NV

Dishwasher: Responsible to proper cleaning of the soiled dishes, pots and pans. Insured proper setup and breakdown of dishwasher maintained the machine to be clean and follow safety precaution.

2000-2001 Troy Pub & Brewery Company Troy, NY

Food & Beverage Server: Assisted guests with making menu choices in an informative and helpful fashion. Skillfully promoted items on beverage lists and restaurant specials. Quickly recorded transactions in MICROS system to deliver prompt service. Maintained knowledge of current menu items, garnishes, ingredients and preparation methods. Promptly served all food courses and alcoholic beverages to guests. Addressed complaints with kitchen staff and served replacement menu items promptly. Effectively communicated with kitchen staff regarding customer allergies, dietary needs and other special requests. Regularly checked on guests to ensure satisfaction with each food course and beverages. Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards.

2000-2000 Printsky Tax Services Rensselaer, NY

Data Entry: Delivered tax returns to customers prompt and daily. Filing the tax returns when they were completed. Data entries to any changes on employees ID’s, Name, Address or W2 information on wages into the tax program.

1999-2000 Barnsider Fine Dining & Restaurant Albany, NY

Preparation Cook: Received over two hundred orders from Head Chef and prepared the food items including meat, fish, poultry and potatoes to be cooked. Kept all areas cleaned and stocked in order by date.

Education 1999-2001 Schenectady County Community College Schenectady, NY

Associate Degree in Hotel/Restaurant Management



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