Frank M Poveromo

** ***** ** ******, *****

Phone: 201-***-**** E-Mail: erlbnd@r.postjobfree.com

Objective

To be the hardest working employee I can possibly be. To arrive on time ready to put 100% maximum effort into each days work. To one-day advance through the ranks and display my skills I have obtained in working with people through my years working in food service, and sales.

Experience

Vector Marketing:

107 S Farview Ave, Paramus, NJ 07652

Sales Associate (Summer Position)

June – September 2009

Market cutlery and kitchen accessories to those who were interested.

Understand client’s needs and provide suitable matches in styles of cutlery.

Received my first promotion on my first day of work.

Was promoted 3 times in my first week.

Total personal sales above $5,000 in first month.

Big Jims Pizza:

281 Main St, New Milford, NJ 07646

Delivery Boy 2004 – 2011

Started working in food preparation. (Made dough, slice vegetables, all prep work etc.)

Advanced my way to delivery and catering.

Handle money on a daily basis.

Able to operate cash register, and help wherever necessary during rush hours.

Velocity 17: (Summer Position) April 2010-August 2010

87 Route 17 North, Maywood, NJ 07607

Track Marshal & Party Host & Supervisor

Supervise track activities, clear accidents on track respond to emergency situations regularly.

Host parties for customers age’s 2-40

Have, the ability to work every position, the building has to offer.

EFT: (Effective Fitness Training) October 2011- August 2012

18-01 Pollitt Drive Fair Lawn, NJ 07410

Personal Trainer:

• Trained clients 40 hours a week. (Approximately 80-90 clients per week personally.)

• Gave nutritional advice, as well as sample diets from our nutritionists.

• Rehabilitating workouts for those who were coming off of physical therapy.

• Have the ability to train multiple clients at once while giving each ample time.

Other skills:

Licensed physical Therapist Aide.

I am a Bolger of fitness. (With other 2500 followers from all over the world.)

Education

Montclair State University 2009-2010

Obtained 40 credits towards a degree in Computer Science and Information Technology. Where I switched majors and had to transfer schools as a result of the college not having the major in which I desired to switch.

Bergen Community College 2011

Switched my major to Biology where I hope to prepare myself for Medical School in hopes to obtain a Doctorate in Orthopedics, and sports medicine. Completed my first semester, as a student and obtained above a 3.0 GPA.

Skills

Have worked many catering jobs, as well as years of food preparation. Have waited tables and have serving experience on the floor of a restaurant. I also have experience handling money and people. As well as the ability to defuse tense situations by careful use of listening to the customers needs. Many years of working with customers in a high volume situation has prepared me for a career working in any field which demands the worker be, tentative alert and mindful of all customers needs. Also I am reliable with desire to work hard regardless of the reward if any. Self motivated and highly understanding, with the ability to compromise and good at working in groups of people no matter the mix of personality types. Exceptional ability to talk to customer’s and build a rapport so they are comfortable.

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