Anthony L. Borys

***** *. ** * ** – Plymouth, IN 46563

574-***-**** – dzrorq@r.postjobfree.com

EDUCATION

Bachelors of Science Ball State University, Muncie, IN May, 2011

Concentration: Geographic Information Systems, Travel and Tourism

A.A.: Spanish, Hospitality Management

OBJECTIVE

Seeking to earn a challenging and rewarding position within an organization in the field of GIS, where I can learn and further develop my knowledge of analytical, research, and technical skills. I am willing to relocate.

COMPUTER PROFICIENCY

Strong knowledge of computer systems, network operations, and GIS concepts.

ArcGIS 9.3,10 – ArcMap, Toolbox, Python Script

Vector and Raster models

ERDAS Imagine

Adobe CS5 – Illustrator, Photoshop

SPSS

Google Maps/Earth/Sketch-Up

KML

Microsoft Silverlight

The Microsoft Office Suite

FOSSE/SABRE

SKILLS

Excellent written and oral Demographics analysis

Communication skills Remote Sensing

Detail-oriented Report Writing

Spatial analysis Project Management

Cartographic Design – Chicago Leadership Experience

Crime analysis Project

ACHIEVMENTS

Ball State Dean’s List: Fall 2007, Spring 2008, Fall 2008, Spring 2009, Fall 2010

Gamma Theta Upsilon (Geographic Honors Society): 2007-2010 Historian (2008-2009)

Ball State Runner’s Association – Treasurer (2008)

Travel Agency Proficiency Certificate

Harold and Zelma Memorial Scholarship

Taco Bell Employee of the Year 2005 & 2006

Co-contributor to satirical blog – Reading Is Important Here

SENIOR GIS PROJECT

United Way of Delaware County-Gaston GIS Project

Through a partnership with the United Way, helped to provide a needs and spatial assessment of the Wes-Del School Corporation and town of Gaston, IN.

Maintained an organized a group effort to collect, analyze, and geoprocess GIS data

Geocoded addresses and created metadata.

Defined demographics comparison and differences over a decade span amongst Delaware County census tracts, relevant to United Way goals.

Met crucial timelines and presented final information to Muncie, IN business leaders.

EMPLOYMENT

Front Desk Agent

Fairfield Inn-Marriott, Muncie, IN May 2009 – Present

Provided prompt and courteous service to Marriott guests and business partners

Enhanced communicational skills in the business environment

Maintained food, beverage, uniform, and linen orders

Developed strong organizational skills to effectively execute daily plans

Kitchen, Shift Leader/Trainer

Scotty’s Brewhouse, Muncie, IN June 2008 – Present

Head Team Trainer – Assisted new team members in a fast-paced, but positive environment

Prepared guest orders and sent meals out in an efficient and quick manner

Enhanced communicational skills with other team members

Auto Travel Agent Intern

Hoosier Motor Club, Noblesville, IN May 2008 – June 2008

Created and mapped customized TripTik travel routes

Assisted with any needs pertaining to travel or tourism information in guest relations

Maintained travel database, while developing strong organizational skills

Shift Manager

Taco Bell, Plymouth, IN Sept 2003 – Jan 2008

Guide employees throughout shift, while providing assistance with any guest need.

Developed a strong work ethic while ensuring shifts run smoothly, with positive team morale.

Recorded all profits and submit produce orders in correct and precise manner.

REFERENCES

DR. MATTHEW WILSON

Assistant Professor of Geography : GIS

Department of Geography

Muncie, IN 47306

Phone: 765-***-****

E-Mail: dzrorq@r.postjobfree.com

DR. ELIZABETH VAUGHAN

Assistant Professor of Geography : Cartography

Department of Geography

Muncie, IN 47306

Phone: 765-***-****

E-Mail: dzrorq@r.postjobfree.com

DR. JERZY JEMIOLO

Assistant Professor of Geography : Tourism

Department of Geography

Muncie, IN 47306

Phone: 765-***-****

E-Mail: dzrorq@r.postjobfree.com

MR. AARON HYMES

General Manager – Fairfield Inn by Marriott of Muncie, IN

4011 W. Bethel Ave

Muncie, IN 47304

Phone: 765-***-****

MR. RAYMOND HUMPHREY

Assistant General Manager – Walgreens of South Bend, IN

1236 Jersey Circle Apt. 2A

Mishawaka, IN 46544

Phone: 574-***-****

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