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Manager Training

Location:
Pompano Beach, FL
Posted:
August 26, 2011

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Resume:

WORK EXPERIENCE:

**** - **** *** *************, ***. (Asbestos, Lead and Mold Remediation Service)(C.E.O. / Owner)

-Hiring and oversight of all departments to ensure all OSHA, Local, State and Federal regulations were in place and maintained

-Developed computer solutions specific to industry as projects demanded (Windows and Macintosh Platforms)

1994-1999 ARS ENVIRONMENTAL, INC. (Asbestos Lead, Radon and Mold Consulting Services)

(Office Manager)

-Scheduling and maintaining work load of 10-20 projects per day.

-Responsible for marketing and customer relations

-Developed unique database specific to business

-Designed and implemented various computer solutions for reporting different environmental testing procedures.

1990-1994 United Postal Preparation Center (Training Center)

(C.E.O / Owner)

-Managed and trained telemarketing staff of 15-20 recruiters

-Designed and implemented mass mailing insert for telemarketing department

-Managed teaching staff for 3 class rooms with 3 classes per day

1989-1990 Federal Careers Institute (Post Office Entry Exam Preparation Course)

(Director of Training)

-Responsible for training and oversight of teaching staff

-Operated 2 class rooms with 3 classes per day (15-20 student per class)

1988-1989 Federal Careers Institute (Post Office Entry Exam Preparation Course)

Student Recruiter / Classroom Instructor

-Telemarketing student recruiter

-Setup interviews to enroll students using pre-qualified phone leads.

1984-1987 Taco Viva

(Corporate Regional Training Manager)

-Promoted to corporate office to head new management training department for new store openings

-Assisted in development of training program for district managers

-Conducted in store training throughout districts as needed

-On site employee and manager training of new store openings

-Oversight and training of district wide managers throughout the state of Florida (47 Stores)

1982-1984 Taco Viva

(Restaurant Manager)

-Oversight of 2 restaurants (Full service restaurant and Food Court one mall location.

-Consistently had record sales month over month as well as keeping food cost in line

-Store used to train newly hired mangers before being placed into a their own store

-On going Q.S.C. (Quality, Service and Cleanliness) training

1980-1982 Tacos Ole (Assistant Store Manager)

-Evening shift manager

-Staff training to ensure proper quality and food cost control

-Assisted store manager in restaurant operations from payroll to inventory control and ordering

EDUCATION:

CPFM (Certified Professional Food Manager) Certification # 8044133

Miami Dade Community College 1 Year 1982



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