Cook1
Resume:
Tyrone Lester
Clarkston, Ga *****
*.*******@**.*******.*****.***
Focus Statement
To obtain growth-oriented position in the culinary industry in which academic training, work experience, and a commitment to excellence will have valuable application.
Education
Le Cordon Bleu College of Culinary Arts
Certificate in Le Cordon Bleu Culinary Arts
Anticipated graduation: 07/12
G.P.A 3.75
Skills And Strengths
Exceptional knowledge of cooking methods
Exceed guest expectations with quality and production of food
Dedicated to detail and perfection regarding food quality, production, plating, organization, and sanitation
Intermediate knife skills techniques
Strong knowledge of Mother Sauces and derivatives
Associations And Certifications
ServSafe, National Restaurant Association Education Foundation (expires 08/2016)
Experience
Davaco Retail Services, Atlanta, GA Nov/2008-Aug/2010
Sales Representative
Increased sales within the category by building strong relationships with store management and associates
Kept inventory to 99% service level
Maintained/repaired all displays, ensured install of all current POP and plan-o-gram integrity
Worked all new freight and generate orders
Coca Cola, Atlanta, GA Mar/2007-Aug/2008
Merchandiser
Merchandised and maintained products in grocery and department stores.
Insured all displays and Plan-O-grams were set and organized correctly
Assisted with store order and merchandise that needs to be returned to the company
RTV/ Operated various lift equipment
Store Link Retail Group, Woodstock, GA May/2005-Jan/2007
Project Manager
Act as a liaison between company and Home Depot
Insured that Plan-o-gram displays were done correctly
Insured that merchandise was priced correctly.
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