OBJECTIVE:
Seek the challenging position dealing with customer
WORK EXPERIENCE:
LE CORDON BLEU, New York /Manhattan (APRIL 2009 TO JANUARY 2012)
WAITRESS
• Served foods and drinks
• Cashier
• Made schedule for employees
• Told customers of the daily special menu
• Explained neatly to customers how different menu items are made
• Described the cooking method and ingredients
EUROSTAR, Paris/France (MAY2005 TO MARCH 2009) BILINGUAL HOSTESS
• Serving foods and drinks to passengers in train
• Greeting and meeting passengers
• Resolved customer issues
MAC DONALD’s, Paris /France (JULY 2004 TO MARCH 2005)
CASHIER
• Made sandwiches and burgers
• Kept a cleaned work area
EDUCATION:
Lycee Jean Albert Paris France High School Diploma
SKILLS:
• Bilingual (English, French)
• Proficient in Microsoft Office (Word, Excel, Access, PowerPoint, Outlook)
• Excellent organization, problem solving skills, and a solid background in mathematics