Training Maintenance

Casey L. Allen

**** ***, *******, *.*., V*G-*X*, 250-***-****

Work Objective

To gain experience of professional food preparation through employment as a cook.

Education

Northwest Community College, Terrace campus 2004-2005: Successfully completed Second Year Cooks' Training Program on May 13, 2005.

Northwest Community College, Terrace Campus 2001-2002: Completed First Year Cooks' Training Program, and did extensive course upgrading in Math and English.

Work Experience

Gulliver's/West Rock Bakery Cafe, Grande Prairie, AB 2005-2008

Dishwasher & baker: I proved my worth as one of their hardest workers.

Busy Bees' Coffee Corner, Terrace, B.C. 2004-2006

Cook, baker, & server: I gained invaluable experience on how to deal with the public.

Denny's Restaurant, Terrace, B.C. 2002-2003

Night cook: Learned how to work on my own in a very busy restaurant.

Bell Pole Company, Terrace, B.C. 1994-2001

Crew member: Silviculture brushing program.

Picea Consultants, Terrace, B.C. 1998-2001

Compass-man: Lay out of strip-lines for juvenile spacing operations.

Superior Building Maintenance, Hazelton, B.C. 1990-1994

Janitor: General duties, steam-cleaning, spray-buffing, etc.

Positive Attributes

I am extremely reliable, punctual, and hard working. I am capable of working long hours and of working alone. My previous work has included difficult physical labour in adverse and variable conditions. If hired, I will prove myself to be one of your hardest working persons in your employ. Moreover, I am honest, trustworthy, and I take direction well.

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