William J. Covington
Philadelphia, PA. 19143
Dear Sir/Madam:
I am a goal driven leader who maintains a productive and confident climate to meet high performance standards.
I strongly believe that my customer service background and professional culinary experience would prove to be an asset to your company, customers, and my co-workers.
I have enclosed my resume for your review. At your convenience, I would like to schedule an interview. I may be contacted at 215-***-****.
Thank you for your consideration.
Sincerely,
William J. Covington
William J. Covington
5835 Carpenter Street
Philadelphia, PA. 19143
Objective: To obtain a challenging position within your company in which I can utilize all of my culinary arts experience.
Work Experience:
Duane Morris, LLC Philadelphia, PA. 2007-2009
Cook
o Prepare and serve meals
o Ensure safe handling and proper food storage
o Maintain daily and weekly inventory for all food and beverages
M&M Securities Philadelphia, PA. 2006-2007
Bodyguard
o Provided personal security for various clients
o Ensure safe passage at entertainment facilities and major sporting events
Harambee Charter School Philadelphia, PA. 2006-2007
Assistant Cook
o Managed kitchen
o Prepared meals daily
o Stocking of inventory
Club Damani Philadelphia, PA. 2006-2007
Assistant Cook
o Menu selection planning for large events
o Order placement with food vendors
o Prepare meals for large events
Radisson Hotel Trevose, N.J. 2005-2006
Prep Cook/ Line Cook
o Responsible for preparation of breakfast menu
o Prepared sauces, soups and pizzas for the inside restaurant and room service
Education:
West Catholic High School Philadelphia, PA. 1994
Diploma awarded
United States Marine Corps 1984-1988
Rank: Lance Corporal – L/CPL
Volunteered:
Men United for a Better Philadelphia
10,000 Men for Philadelphia