Operations/Terminal Manger

ROBERT M. ROSELLI

732-***-****

***********@*****.***

SKILLS:

• Microsoft Office

• Certified by A & P for Alcohol & Substance Abuse Awareness for probable cause

• Certified to train drivers for Alcohol & Substance Abuse Awareness in accordance with company policies

• Certified in DOT FMCSA Commercial Motor Vehicle Operators Training Program

• Certified in Advanced Driving Traffic Safety

• Certified in Managing & Supervising People

• Argo system

• Manugistics Routing System and GPS

EXPERIENCE:

7/2005 – 3/2011 GROCERY HAULERS INC., AVENEL, NJ

Terminal Manger

• Responsible for managing day to day operations which consist of 350+ Outbound loads and 75 Inbound

• Coordinating & insuring proper execution of all functions

• Supervise workforce of 250 + union & non union employees

• Labor relations between all non-union & union employees as well as union representatives

• Coordinating with outside vendors in the maintaining of equipment

• Responsible for the compliance of all Federal DOT regulations

Coordinating and Insuring proper execution of all functions

• Responsible for the service of all commodities to 260 supermarkets throughout NY, NJ, PA, CT, Del. which consist of five banners.

• Planning tactically & strategically with, CEO, Vice-President, Directors, Warehouse Managers, Store Managers, Leasing Companies and Meat Procurement & Produce Procurement Managers

• Oversee planning & coordinating of logistics

• Maintain a 96% on time delivery

• Report & review all vehicle accidents

• Ensure the proper communication daily

• Coordinate with warehouse to insure maximum effort has been put forth to service stores

• Acted as Superintendent for both grocery & perishable warehouses

• Involved directly with shipping/receiving selection sanitation & safety

• Implemented back haul program which nets $250,000 per year

1987 – 2005 THE GREAT ATLANTIC & PACIFIC TEA CO

Transportation Manager (1996 – 2005)

• Responsible for managing day to day operations

• Coordinating & insuring proper execution of all functions

• Supervise workforce of 100 + union & non union employees

• Labor relations between employees & union representatives

• Coordinating with outside vendors in the maintaining of equipment

• Responsible for the compliance of all Federal DOT regulations

• Liable for 13 million transportation budget

• Service of perishable goods to 233 supermarkets, through out the NY, NJ, CT area which consist of four banners

• Planning tactically & strategically with Directors, Warehouse Managers, Store Managers, Leasing Companies and Meat Procurement & Produce Procurement Managers

• Oversee planning & coordinating of logistics

• Maintain a 96% on time delivery

• Report & review all vehicle accidents

• Ensure the proper communication daily

• Coordinate with warehouse to insure maximum effort has been put forth to service stores

• Acted as Superintendent for both grocery & perishable warehouses

• Involved directly with shipping/receiving selection sanitation & safety

• Implemented back haul program which nets $250,000 per year

Transportation Dispatcher (1993-1996)

• Responsible for routing & coordinating the service to 90 stores

• Supervise a workforce of 35 drivers

• Insure the proper handling & accountability of all transportation records

• Planning & coordinating logistics

• Responsible for documentation of employees personal records

• Coordinate with warehouse to insure the store of proper delivery

Perishable/Grocery Warehouse (1987 –1993)

Tractor Trailer Driver

• Knowledge of the NJ, NY, CT, PA areas

• Maintains a CDL license with all endorsements

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