Dedicated hospitality professional
with hands-on experience in food &
beverage service, bar operations,
and customer handling across luxury
hotels, nightclubs, and restaurants.
Skilled in guest service, inventory
control, bar operations, and
teamwork. Known for strong
communication skills, adaptability,
and delivering high-quality customer
experiences.
ABOUT ME
EDUCATION
BACHELOR’S DEGREE IN
HOTEL MANAGEMENT –
IHM GOA (NCHM) (70.95%)
HSC – ST. PETER’S JUNIOR
COLLEGE, VASAI (48.62%)
SSC – ST. XAVIER’S HIGH
SCHOOL (40.60%)
EXPERIENCE
18 MARCH 2025 – 04 DECEMBER 2025
Managed bar counter operations and
service
Assisted in drink preparation and guest
handling
Maintained cleanliness and stock levels
BARTENDER,
13 DECEMBER 2025 - Present
BLABBER ALL DAY – BORIVALI, MUMBAI
BLABBER ALL DAY – JUHU, MUMBAI
Handling bar counter and guest
service
Managing inventory and placing
orders
Preparing daily basis reports
Ensuring smooth bar operations and
customer satisfaction
PRASIK WAGH
BARTENDER
**************@*****.***
MUMBAI, INDIA
HAMMERZZ – THE LUXURY NIGHT CLUB
16 JULY 2024 – 30 JANUARY 2025
ASSISTANT BARTENDER
STEWARD
Provided food & beverage service in
VIP section
Order taking, KOT & BOT punching
Preparing daily basis reports
Drinks service and clearance
ITC MARATHA, MUMBAI
12 December 2022 – 07 April 2023
INDUSTRIAL TRAINING
Experience in
Food & Beverage Service,
Front Office,
Housekeeping,
Kitchen operations.
LANGUAGES
MARATHI
HINDI
ENGLISH
EXTRA-CURRICULAR ACTIVITIES
CRICKET PLAYER
KHO-KHO PLAYER
KABADDI PLAYER