Overnight Delivery Driver with Route Experience

Mark Snow

**** ***** ***** *****

San Antonio, Teas 78245

Cell: 210-***-****

Email:snow ****@*****.***

Objective: An interesting position with a growing company Experience: The Doughnut Peddler, LLC 450 N.Mcclintock Dr, Chandler, AZ 85226 Overnight Delivery Driver 2/2019 to Present

The overnight operations include unloading the 16ft truck from Houston were are bakery is located at. Once we off load all the donuts & cookies. We put the racks in the mods each mod will carry 72 dounts in total it depends were you are going .Once loaded and have are invoices for each store & your cart, bags,gloves,gas card.Then we conduct a thorough pre-trip vehicle inspection at the start of each shift, using a handheld device to ensure safety & compliance.Efficiently load products

( up to 20lbs each) into the truck, following the designated loading plan for optimal organization & transport. Adhere to all taffic laws & safety policies,with driving habits monitored through Motive telematics system to promote safe practices & soound judgement. Utilizing a handheld devise for route information and navigation, Visual and audible guidance through Google Maps is available as needed. We park safely in compliance with company guidelines buy backing into designated space, avoiding restricted zones and managing vehicle spedd and caution while navigating parking areas.Accurately selecting and verify invoices anchorperson products for each store,ensuring that all itwms are accounted for and in the correct location. Identify,count, and inspect products for expiartion, recording all data accurately in handheld devise. Remove expired products and restock new items according to the approved planogram.We have established routes from San Antonio thru AustinTexas to deliver donuts to Circle K and 7-Eleven Gas Stations. Each route has 20 to 32 stops each night are deadline to finish before 4:30 am. Safely unload expired products, trash, & baskets, thoroughly clean & wipe down the cab interior, ensuring the truck & equipment are returned in a clean and serviceable condition.

y Informed customers of new products.

y Listened to and resolved service complaints.

Link Staff San Antonio, Texas 78216

Laundry Sortor 10/2018 to 1/2019

Perform various duties for the processing of hospital and hospitality lines,such as transporting,linens,handling,separating and sorting soiled linens weighing up to 800 lbs. Weigh & record weight of soiled linen Mark Snow Page 2

received in carts and bags for processing. Place on the conveyer sorting system bags of soied linn weighing 40 lbs. Handle and sort soiled linen by placing into various laundry linen bins, according to the type of linen.Operate various laundry equipment,such as weight scale,linen cart dumper,cart washer,conveyor belt washer/extractor,continuous batch washer (tunnel),dryers and various finishing equipment, such as linen feeder-spreader-ironer, roll-up bin,blanket and small piece linen folder, rotary conveyors,uniform finishing equipment and dry cleaning Inspect clean linen for quality control purpose and seperate stained, torn and otherwise defective linens for repair and / or discard, stain treatment and rewash. Process clean linens into ironers, folders and uniform finishing tunnel and stacking, bulk package / bulk packing / bagging or hand folding items.Collected finished linens from rotary conveyor and place on linen carrier shelves carts.

USA TODAY San Antonio, Texas 78216

Courier/Sales 06/2003 to 10/2018

Contacted regular and prospective customers to solicit orders. Recommended products to customers, based customers specfic needs and interests. Answered questions about products,prices, durability and credit terms. Met with customers to demonstrate and explain features of products. Prepared listed of prospective customers. Reviewed sales records and current market information to determine value & sales potential of products.Estimated delivery dates & arranged delivery schedules. Completed sales contracts and forms to record sales infomation.Instructed customers in use of new products. Assisted & advised retail dealers in the use of sales promotion techniques.Investgated and resolved customer complaints,forwarded ordered to manufacturer. Assembled and stocked product displays in retail stores. Wrote reports on sales amd products. prepared drawings, estimate, and bids to meet specific needs of customers. Air Courier Express San Antonio Texas

Bobtail Driver/ Warehouse 3/1997 to 7/008

y Drove truck with capacity under 26,000 Lbs to transport personnel and materials in liquid and packaged form to and from specified destinations, such as railroad stations, plants, residences and offices, and within industrial yards.

y Applied knowledge of commercial driving regulations and skill in maneuvering vehicle in difficult situations, such as through narrow passageways.

y Verified load against shipping papers.

y Collected payment for goods delivered and for delivery charges. y Maintained truck log according to state and federal regulations. Mark Snow Page 3

y Maintained telephone and radio contact with supervisor to receive delivery instructions.

y Loaded and unloaded truck.

y Positioned blocks and rope around items to secure cargo during transit.

y Inspected truck for defects before and after trips and submitted report indicating truck condition.

y Assisted workers in loading and unloading truck. y Resolved time limitations and scheduling conflicts. y Made deliveries all over San Antonio & Austin Texas. y Analyzed and resolved work problems and assisted workers in solving work problems.

Euro Staff San Antonio, Texas

Auction Driver 5/1998 to 12/2000

y Drove truck,vans and other automobiles with capacity under 3 tons to Communicated with base and other drivers thru telephones and radio. Maintained records such as vehicle logs, amid billing statements in accordance with regulations. Inspected & maintained vehicle equipment and supplies. Presented billing invoice and collected receipt and payment. Performed emergency roadside repairs.

Cafe Langistein Houston Texas

Assitant Manager 2/1991 to 2/1997

y Managed all daily operations of the restaurant.

y Maintained menu, including determianation & scheduling of daily specials and monthly promotions

y Coordinated activities among various departments such as kitchen, dining room, and banquet operations.

y Supervised and scheduled wait staff and kitchen staff. y Trained and managed 15 or more staff managed inventory and achieved significant improvements in their productivity. y Managed inventory and ordering of food, equipment and supplies. y Arranged for routine maintenance and upkeep of the restaurant, its equipment, and facilities.

y Studied sales records to determine which menu items are most popular. Created new menus in consultation with the chef. y Developed solutions to high cost in food, beverages and supply costs. y Researched food trends in industry.

y Oversaw daily operations,opened & closed the restaurant. y Directed daily operations in areas of customer relations, food and labor costs, safety, sanitation, product prepartions, and recriutment and training staff.

Mark Snow Page 4

Round Table Pizza Pacific Grove California

Assitant Manager 2/1985 to 1/1992

Managed daily operations of dining room & banquet services in 2 dining areas. Performed a varity of tasks incluing hosting and cocktails servings.Operated all bread productions machines. Worked nights to prepare kitchen for the next day's business. Prepared menu items, managed a staff of 20 people and ensured adequate resouces were scheduled for each event. Performed nightly sanitaton inspectoin at closing. Cleaned and closed the kitchen.

Education: Monterey High School Monterey California GED 1986

References: Training : Securities Kaplan Financial Securities May 2007 to 2009 Occupational License : Class C

Computer Skills: Typing Speed 25 Words per Minute

Apple or Intel Computers Email Software Outlook, Thunderbird.

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