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Restaurant Server and Delivery Professional resume title

Location:
Las Vegas, NV
Posted:
February 05, 2026

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Resume:

IRALEYS JIMENEZ

*********@*****.***

+1-725-***-****

WORK EXPERIENCE

SUSHI FEVER

SERVER

(NOVEMBER 2025 - PRESENT)

SAPPORO REVOLVING SUSHI

SERVER

(AUGUST 2025-NOVEMBER 2025)

JJANGA STEAK AND SUSHI

SERVER

(MARCH 2023 TO MAY 2025)

- Welcome and seat guests with a friendly attitude.

- Take accurate food and drink orders.

- Serve food and beverages promptly and correctly.

- Provide menu recommendations and answer guest questions.

- Ensure guest satisfaction by checking on them regularly.

- Handle payments and use the point-of-sale system.

- Keep tables, dining areas, and workstations clean and organized.

IL TORO E LA CAPRA

BUS PERSON

(JULY 2022 TO MARCH 2023)

- Set tables with the appropriate utensils, glassware, and napkins according to the

restaurant's standards.

- Promptly clear and clean tables after guests leave.

- Support waiters/waitress by providing them with needed items (extra plates, utensils,

beverages) and assisting with food and drink service as required.

- Maintain cleanliness in the dining area.

- Restock items such as utensils, plates, glasses, napkins.

LOS CUCOS MEXICAN CAFÉ

KITCHEN

(MARCH 2022 TO JULY 2022)

HOST

(FEB 2023 TO APRIL 2023)

- Welcome customers as they arrive.

- Keep track of reservations and confirm them when guests arrive.

- Manage walk-in customers and maintain a waiting list if needed.

- Ensure tables are set and clean for new guests.

- Lead guests to their tables based on availability and preferences.

- Maintain a clean entrance and reception area.

YO QUIERO TACOS

CASHIER

(JANUARY 2021 TO MARCH 2021)

- Greet customers, provide assistance with any questions or concerns.

- Accurately process customer transactions, including cash, credit, and debit payments,

while ensuring all payments.

- Manage cash drawers, including counting cash at the beginning and end of shifts, and

reconciling cash.

- Maintain a clean and organized checkout area, ensuring all equipment is in working order.

CERTIFICATIONS

- FOOD HANDLER CARD

-ALCOHOL AWARENESS CARD



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